I used 1 Litre bottles with clip to seal. Why should you have to read through all the posts to find out your ingredient list is wrong? Food Recipe RECIPE: Baileys Irish Cream Balls for the Win! The praise is coming in steadily. Give it a try. https://thewhoot.com/whoot-news/recipes/baileys-copycat-recipe Jun 25, 2020 - Explore Barbara Saia's board "baileys red velvet recipes", followed by 362 people on Pinterest. I had no issues. OOPS SORRY……………………..1 Tin Condensed Milk Now I need to buy some whiskey. Thanks for the recipe and all the comments. This is an image 2 of 11. you can heat the cream and make the coffee with it… then you cool it and use it don’t know about how much coffee you must use… just an idea to try. When I make it without the Jameson’s to use as a daily coffee creamer I omit the coffee as well, though I’m not sure it still qualifies as Irish Cream without those two ingredients ;-), Hi Michelle Packs a punch too! The drink is smooth, creamy and definitely packs a little bit of a punch! I don’t know anything about putting any thing up on the web. small bottle of the Irish whiskey was $20 and then spent another $20 on the other ingredients so dont think I will be doing this again when a 40 of irish cream at the store is around $35, crunching the numbers i came up with this recipe costing just under $20 using high quality Jameson. It will be a home run I assure you. Pour the Bailey's irish cream, Kahlua coffee liqueur and butterscotch schnapps into a cocktail shaker half-filled with ice cubes. Gina :). Thank you for the recipe. Scrape any excess off the top with a spoon. I’m in an old house in Minnesota on a 10 degree day though, so maybe it’s because my whiskey is pretty chilled? Mix the coffee granules with 2 tbs of boiling water and allow to cool completely (this step is optional – but recommended for a smooth result). Don’t put in 2. Pour the whiskey into a blender and start adding ingredients, one by one, blending after each addition. Never worry on what you didn’t get done during this hectic time (two babies but don’t tell Joseph) as there’s a saying, man plans…God laughs! Yesterday my Mom made it :) It’s really delicious. I also use decaf instant coffee so my night cap doesn’t keep me up at night. Hi everyone, this recipe was given to me in 1980; I have made it many times and is always a succes. Some even enjoy Baileys in hot chocolate or milkshakes. Alcoholic Hot Coffee Mixed Drink with Baileys Irish Cream. I just made this. I had a blender that couldn’t go high enough speed the first time I made it. I used Jack Daniels and I’m calling it Tennessee Cream. Transfer mixture to an airtight container or glass bottle with a tight-fitting lid and store in the refrigerator for up to 2 months. 2 Tins Condensed Milk I am not sure why, were any of the ingredients particularly warm? I am thinking of making this for my co-workers as a Christmas gift. Irish cream sundae with caramelised macadamias and pretzels. Don’t want to take any chances!! Hi Tiffany, Yes you could definitely sub espresso powder. It’s always my special gift for loved ones at Christmas. LOVE Baileys! Ok. Another party pooper here. How Long Does Homemade Baileys with eggs Last? I tried this without the alcohol and it was tasty. It’s just too darn good! The first couple of times I made it as suggested and found it a tad sweet for me. It worked better for me. Then I stopped blending at about 30 seconds and it came out perfect. Hi Norma, If it’s not opened, I assume it would stay just fine unless past any expiration date that may be on the bottle. Any brand of Irish whiskey is absolutely fine to use. Tips and tricks. I think you have to add the whiskey to the cream for it to not curdle. Once I thought about it I realized that by processing it in the blender, I ended up with 3/4 cup of irish cream butter. Take advantage of our flat rate shipping: up to 2 bottles from just $3.21! its lovely!! In order to make your homemade baileys more economic you can use vodka instead. Only mix until ingredients just combined. See more ideas about red velvet recipes, baileys, baileys drinks. Five minutes is all you need! Made a batch with just apple pie moonshine, vanilla and half the amount of condensed milk. Home > Recipes by Category > DIY Recipes > Homemade Baileys Irish Cream. WHEN YOU MAKE A BATCH OF THIS AND PUT IT IN THE FRIDGE – HOW LONG WILL IT BE GOOD FOR? I had no idea you could make this at home, love that you use Jameson, the real irish whiskey! Then I added the whiskey last and blended it on high for 30 seconds as the recipe says. Alan, I have a bottle of Black Velvet on hand, how did your version using it turn out??? I made this Bailey’s recipe this afternoon and it turned out delicious! Melt chocolate in heatproof glass bowl, add coffee, add cream gradually, stirring briskly with whisk. OMG, I made several bottles of this last year . Instead of using Jameson’s I used 1 cup of 100 proof southern comfort (because I had it on hand and used all the Jameson’s yesterday) and added it very slowly after the other ingredients had blended. Bake until edges of filling are puffed and dry looking and center is just set, about 50 minutes. As for a sweetened condensed milk substitute, I did a quick Google search and there were tons of results for making your own at home. Next time, just whisk the ingredients by hand in a bowl or shake it in a mason jar. Also using full 14 oz can of eagle brand made it too sweet. Holy Smokes… I think I’ll have a drink (of bailey’s) on that note! I assume the two months guideline is when it is unopened? Discard any of the curdled liquid that the sieve collects. Enjoy! https://www.stayathomemum.com.au/recipes/homemade-irish-cream Great to bring as host/hostess gifts in pretty bottles especially at the holidays! This deserves 5 stars all the way! I’m so excited to welcome you to Bake Play Smile… this is my happy little blissful foodie paradise full of salted caramel goodness, chocolate-laden desserts and pretty much anything covered in sprinkles! I’ve used instant espresso powder (instead of instant coffee) and it’s WONDERFUL!!!! Pour into sterilised bottles. Learn more about our history, find delicious drink recipes and explore the many tempting flavors. You are the QUEEN of Irish themed recipes! I absolutely love this recipe. Is the instant coffee prepared or just the powdered granules? The cream is delicious but be forewarned if you don’t want Baileys whipped cream. When made according to the recipe, the liqueur really packed a punch (at least compared to the original). IRISH CREAM. 1 tin condensed milk, 1 tin evaporated milk, 1/4 bottle of scotch (or more for more alcohol) 4 teaspoons of Camp coffee. You’re seriously making me drool over my screen this morning! This is the best gift ever . 750ml Whiskey (I used Jamieson’s) It is liquid coffee with chicory not coffee with a handbag and high heels on when the wife isn’t watching ! If so, how? Definite kick! You've added this item to your cart. I suppose for MLK Day you’ll feature “lynching” cupcakes? https://spaceshipsandlaserbeams.com/29-baileys-irish-cream-recipes Homemade Bailey’s Irish Cream This Homemade Baileys recipe is the perfect coffee creamer, ice cream topping, or cocktail addition. My Mason jar batch lasted 3 days. One year ago: Irish Whiskey Soda Bread with Irish Whiskey Butter – how they’re distilled, for how long, the type of vessels that are used. I’m not sure what I did wrong… the baileys tastes great but it is freezing in my fridge for some odd reason? Here are a few things to consider as you shop for the ingredients: Wanted to add…… I never put ingredients in a blender. When I was a Peace Corps Volunteer in Ecuador, I made just about everything from scratch at friends’ requests – English muffins, cinnamon buns, pizza, etc. Very slowly increase to Speed 3, for 20 seconds, or until just combined (see notes). I’m Irish, and still didn’t get around to being offended by the name. Simply combine cream or half-and-half, sweetened condensed milk, instant coffee, chocolate syrup, vanilla, and mix on low speed for 30 seconds. The taste of Baileys Irish Cream comes through in every bite of this scaled down cheesecake. Room temperature whiskey may make it cuddle, CUDDLE????…. Mix the coffee granules with 2 tbs of boiling water and allow to cool completely (this step is optional – but recommended for a smooth result). The first batch I made, I made with heavy cream and I must of blended a few seconds to much because it got a little to thick, I strained it and it was ok ( I did get some fabulous Irish cream cream out of it)! I look forward to seeing them on Fridays. You could halve. Your recipe looks and sounds so good :). I used instant coffee mainly because I use a shaker bottle to make mine (I don’t have a full size blender) and it works/tastes great. I wonder if she’s seen this recipe… I will be sending it her way!! Made with, you guessed it, Baileys, double cream and a dash of icing sugar, the super-rich filling will ensure this roulade is the talk of the table. So I bought a Kentucky Whiskey. The perfect homemade gift for family and friends. The advertisement stated it had “explosive” flavours. Here’s our top-tier collection of Baileys recipes which take dessert a little bit further and, of course, scream indulgence. Perhaps you could help? Good for Christmas morning coffee mix. Put all together into mixmaster beat for approx. Hi Amy, was just reading the comments for this recipe and I was wondering if you were Ireland or are you Irish-American? Any tips? Since some people are having curdling problems, Including myself, I figured I better share my experience. This recipe makes indeed a lovely present. It’s the ultimate gateway into the world of after-dinner drinks . I CANNOT wait to try this!! I have tried a different version, mine. Then add … Ohhhh, I love this recipe! After you make this recipe, the commercially-made product just doesn’t cut it. Subscribe to my newsletter or follow along on Facebook or Instagram. I want to INHALE this. I will never buy another bottle of Baileys Irish Cream. 250g Milk Chocolate (I used Lindt) coarsely chopped, melted . It’s creamy and sweet with a splash of smooth Irish whiskey. Make your own Homemade Baileys Irish Cream in less than 2 minutes and with only 6 basic ingredients. It is so perfect for St. Patty’s day!!! You can use it in recipes or give it as a gift for holidays or special occasions. We used Elmlea double cream it worked a treat, i used Jack Daniels and my sister used Jameson we are both thrilled with the results. You can’t go wrong with it as a stand-alone drink, mixed into coffee, or mixed into a cocktail like a mudslide! Thanks!!! Leave a review below, then snap a picture and tag @thebrowneyedbaker on Instagram so I can see it! Overall, it was pretty delish. Three years ago: St. Patrick’s Day Shamrock Cookies When I make it I keep it in the freezer. Kmart, Walmart, or Target often has great little bottles for just a couple of dollars. Can’t wait to make it! If it does still curdle, you can run through a mesh strainer to remove! Homemade baileys Irish cream recipe with vodka. Add Smirnoff vodka, Baileys Irish Cream Liqueur, espresso and honey. Does anyone have a recipe for the strawberry flavoured Irish cream. Baileys Irish Cream sips so beautifully on its own over ice, but when combined in a dessert, you become transported to an entirely different place of deliciousness. Just blitz, mix and roll is the name of this recipe game. I had forgotten that we also made our own Baileys! Finally, transfer your Bailey's Irish Cream to a bottle and chill it in the fridge before serving. I was wondering if it will make that much of a difference if I just use it without changing any of the other amounts. Butterfly buy now. Yesterday I follwed the directions and ingredients list as they are (used the whipping cream instead of half and half) and the whole batch curdled on me in the blender. You can make several bottles of bailys with one bottle of whiskey how can that be more expensive??? By Lexi Klaebe Nov 15, 2020. I love this stuff made with Jameson Irish Whiskey!! Thanks! How easy it is to make. Cookies love the hints of chocolate, too! Perfect every time! They said they have drizzled it on ice cream and sweetened up hot cocoa. Also I love those jar-like glasses! It is very similar to the above but with 3 exceptions. Makeover Irish Cream Cheesecake. Pour into your desired container(s) and store in the fridge for up to 2 weeks. It's perfect for splitting with someone special. Ess. highly recommend for everyone :). 1 Tin Evaporated Milk (skim or original) Thanks so much for sharing. (A day/week before the party?). I already have some customers asking when they will get theirs this year! I tried with Tennessee whiskey and I do not recommend. I made this and it was incredibly robust and flavorful. :) Heavy cream makes a richer drink; half-and-half, a little thinner. This recipe makes 2-1/2 Litres So nice to keep on hand for coffee and small bottles as gifts. Essential tools, baking lists, make-ahead tips, quick recipes, and more! Keep unopened in the fridge for 2 months. Very slowly increase the speed from low to medium-low. I’m not sure what you have available, so you may want to check out some of the different recipes. The Irish cream whiskey is also delicious in baked goods like chocolate cake or brownies. I used 1/2 & 1/2 instead of cream. I can see how different whiskeys will be fun to experiment with. This recipe could be dangerous on multiple levels! 2 Teaspoons Instant Coffee Granules ( I dissolved coffee in a little boiled water) Wow!! https://spaceshipsandlaserbeams.com/29-baileys-irish-cream-recipes This has been one of the most popular recipes on my blog since the day I shared it. Cheese (4) Chocolate (9) Beans (1) Dairy (12) Herbs and Spices (1) Meals. I am going to try using it in a cake. Easy Baileys Irish Cream Recipe for Holiday Party Drink. Enjoy! Blend sweetened condensed milk, heavy cream, Irish whiskey or milk, chocolate syrup, instant coffee or espresso granules, vanilla extract and almond extract until smooth. I made used this recipe. 600ml Thickened Cream Brilliant if it can but then again let’s face it, it will never last that long! Everyone seems to love it, I even made a non-alcohol version for the couple of people in the office that don’t partake. thank you so much for my successful Christmas gifts! I’m wondering how to make the salted caramel version? Most $2 shops or discount stores will stock small sealable glass bottles or jars. I wonder if the cream that you used was a little old to begin with? good luck. from the fridge…. What treat, i’ve already made a second bottle. Sláinte! Will have to experiment some more. You can also use Brandy instead of Whiskey. Thanks! I will be sure to let you know the results but these guys are so easy that I doubt I will hear anything negative. You are correct it doesn’t freeze and it’s just like a WENDY’S FROSTY! You could make it up to a week before. I can see how others would have that issue if they were working with warm whiskey. It's actually That being said, I’m sure you could make this with another type of whisky; I had Jameson already and using an Irish whiskey just makes it feel more authentic ;-). Now add 1⅔ oz of Baileys Irish Cream and the remaining milk. This is delicious! I can’t wait to try this! But there are some brands that are NOT ultra pasteurized, so make sure you are aware of that because yours will not last as long. Fill a cocktail shaker with ice. Buy a whole jar of instant coffee!! Cake (4) Dessert (2) Cocktail (10) Drink (10) Gourmet (1) Snacks (1) Total Time. would like to hear about the cream curdling issue & how to prevent it…thanks! Baileys® is a sweet liqueur made with Irish whiskey, cream, and cocoa extract, which gives it that distinct chocolate-caramel flavor that's synonymous with grown-up desserts! Many people drink Baileys straight over ice, or use it as a mixer in shooters, martinis, and Irish coffee. I have another recipe for homemade Bailey’s and came looking for something new but this is almost identical to mine. Hi Charm, I’m not sure what you’d replace the alcohol with, but you could play around with some other ingredients and experiment! The resulting liquor was great after I stirred in a bit more heavy cream by hand. FYI, the recent 2 recipes that I printed (including this yummy looking Irish Cream) have printed with weird fonts and letters in all of your pink headings. Your email address will not be published. These changes will enhance the flavour, richness and make it more creamy. . Homemade Baileys comes together in under one minute in the blender. Why can’t people use measures, what is 1 2/3 cups or a cup????? The condensed milk made is way to sweet. Homemade Baileys Recipe. I’m excited about making this but I have a question. Really yum!! View Recipe. This one differs a little bit;( do not count calories…!). and it’s just enough to make a couple recipes that require instant coffee granules. Camp coffee sold in larger Sainsburys. The … I’m also wondering about using Black Velvet or Jack Daniels I found in the cupboard?? Very strong. went out and bought all the ingredients thinking that it would be cheaper then just buying Irish cream but it was not cheaper at all maybe even more expensive so what is the point ? Leave aside for a few minutes. Get the recipe: Baileys and chocolate roulade recipe. I used instant expresso powder and some regular whiskey and fudge topping with the end results much finer than the my purchased bottle. I used Jameson Irish whiskey in this recipe. i used an a choc sauce that was bit more pricey, i put in microwave for 10seconds, YUM! I wanted to add to my previous comment and deal with the curdling problem I’ve read others have had. Your email address will not be published. Bailey Shillelagh 1 part Baileys Irish Cream 1 part Romana Sambuca Pour ingredients in […] Hi Kristina, It doesn’t, that just makes it a more “authentic” copycat for Baileys ;-) Any whiskey that’s your favorite will work! 2) Add 1 tsp of coconut extract I don’t drink coffee so I buy the tiny jar of Maxwell house instant coffee. This year I decided to skip the cakes with Baileys frosting and focus on the actual Baileys. However you drink Baileys, it will be a welcome addition to your liquor cabinet. I have a bad tendency to let perishables sit too long so making small batches when I want it is good. Klankakes, Watermelon tea, James Earl Ray’sen bread, Compton cornbread or Chicken in chains would have been much more creative. Place in fridge for 24hrs (if you can wait that long). This Baileys recipe is Devine, just like the shop version….love it, so easy to do. I used a stick blender to blend all ingredients together. Money back guarantee. :-D Looking forward to indulging over the next few days. It is hard to find. I was worried about this happening to me as I know cream and alcohol can be tricky. I lust absolutely love Irish recipes.. (being Irish myself..) I also love your webpage, looks like I will be visiting you alot in the future.. :). It should be shaken if it’s been sitting for awhile, otherwise it’s fine. Hi Cherie, Just get instant coffee that is the coffee granules, no added milk or sugar. Funnel it into pretty bottles and refrigerate for up to 2 months! I think they’re 2 oz. Because of the alcohol, it won’t get solid anyways. High-power blender like Vitamix Professional plus heavy whipping cream plus too many seconds of whipping equals . Chill. Hi Robin, The recipe states how long the Irish cream will last – 2 months. Amy, an Irish Car Bomb is an alcoholic drink made with Guinness Stout with Jamison’s whiskey floated on top, then you drop a shot of Bailey’s in and drink it very quickly before the Irish cream explodes into a curdled mess. Hello and welcome! Baileys Butter!! Much Merryment to all. Certain blenders (particularly the powerful ones) can curdle the mixture slightly as they ‘whip’ the cream. Add … Can the cream in a Bailey’s bottle , left unopened, congeal? So glad to have a translator to help weed out the crazy. Perhaps I could freeze this? A rich chocolate sponge is not the only thing that makes this roulade special, the filling is the main star. The homemade cream liqueur you made can be stored for several days in the refrigerator in a tightly … Basically, the 3-in-1 coffee over here in Singapore means it’s coffee, sugar and milk. Oh no! Every Christmas I make a big double batch of my Homemade Baileys and give it to friends and neighbours in little hampers filled with shortbread, gingerbread, fudge and Christmas cake. https://thewhoot.com/whoot-news/recipes/baileys-copycat-recipe If you think you were a little shy with the Irish whiskey…… Add a bit to your drink. The real Baileys is a cream liqueur made from cocoa, cream, and Irish whiskey along with a secret blend of flavorings. Your email address will not be published. Although, I’m concerned that the instant coffee granules won’t disolve? Still taste good but would not blender next time just stir or shake. You can also serve this one over ice in a rocks glass (without layering the ingredients, of course). https://www.hangoverprices.com/baileys-irish-cream-cocktail-recipes Thanks and the luck of the Irish to you!! Preheat oven to 350 degrees (F). OK replying to old thread but thought I’d share my experience with others . I’m thing of trying this afternoon and was wondering if anyone had any tips? Add to cream cheese mixture. You should be using coffee granules not instant coffee. Nutritional values are based on one ounce. Hi Phyllis, Probably a couple of hours or so. I used 2 cups of Bushmill’s Irish Whiskey instead of 1 2/3 cups to pack an extra punch. Hope you all enjoy. Hi Barb, I have not tried that so I couldn’t say for sure, but it should, although it’s a little thinner than half and half or heavy cream. Blend 1 minute on high. Hi Elna, Some folks above have mentioned curdling if the mixture is blended at too high a speed for too long (almost creating whipped cream). If it’s a homemade edible gift, a sweet late-night treat or something fancy (but fuss-free) to offer guests that you want, these Baileys Irish Cream balls are the bomb-diggity! The high speed of a blender makes the cream curdle. This cheesecake is just bursting with that creamy, warming flavour we love so dearly about Baileys. Six years ago: Mexican Rice. https://www.browneyedbaker.com/homemade-baileys-irish-cream-recipe And (funny coincidence), now that i just stoped brestfeeding, you post this recipe. I’ve made others similar to it, but what I like about yours is the teaspoon of instant coffee. A blend of Smirnoff, fresh-brewed espresso coffee, honey and Baileys, the Smirnoff Espresso Martini is a modern drink based on an old classic, with a clean clear delivery of vodka, rich creamy flavours and a touch of delicious bitterness. Oh my! Preferably, with ice. It will be a bit stronger, so it’s a matter of personal preference. i was just here to see what I could do different next time! I always added the whiskey last and made sure everything was kept in the refrigerator. As with the above recipe it must be refrigerated. Love this…thanks for the recipe…. ALLERGIES Eggs; … Should I substitute caramel for all or half of the chocolate? Thanks for the post. Serve over ice. 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Not dissolve, no added milk or sugar to being offended by the store pick... Stir or shake it up to a bottle and chill it in the kitchen i! Cream Layer Grenadine, Kahlúa, and still didn ’ t find this,. And delicious recipe a name based on a Saturday morning and my and! Mixture needs to be sure Christmas gift whisky it turns out great newsletter or follow along on Facebook Instagram! Granules won ’ t want to be be more clear not perfect better. As a mixer in shooters, martinis, and is always a.! And found it a little thinner ) Meals Save recipe easy and delicious recipe the cream two! The version with chocolate and mint maybe it was tasty t get around to being offended by the name giveaways. Good as long as the recipe says curdle, you could definitely sub espresso powder ( instead 1! Curdled……Would you know!!!!!!!!!!!!!!!!!! Recipe a few years ago and it turned out delicious hot water or the... To serve, drizzle glass with chocolate, then please come and join Facebook... Re mixing your whiskey with other ingredients, of course work for an Irish wedding my batches find glass...