For Cake:Preheat oven to 325-350º according to box instructions and type of pans being used.Grease and flour pans, set aside.In large mixer bowl, whisk dry ingredients to mix.Add wet ingredients, beat on Low to mix, then Medium-High for 2 minutes. Germans Chocolate Cake is my favorite cake to make. Some things pair so well that you’d think that they grew up together! I’ll trade you some chocolate for some of that coconut? Garnish with a maraschino cherry. Gently stir in the coconut pecan icing. You’re seeing this ad based on the product’s relevance to your search query. I cheated I’ve already had a piece and it is delicious. But here’s the funny part! Top subscription boxes – right to your door, © 1996-2020, Amazon.com, Inc. or its affiliates. , —> Frosting lover here. Print Fingers crossed. You can also substitute the water for milk (or buttermilk) to make an even richer cake. When cooled, place one layer of cake onto plate and generously top with frosting. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. )Pour/spoon batter into prepared pans, level and pop into preheated oven. Miss Jones Baking Organic Buttercream Frosting, Perfect for Icing and Decorating, Vegan-Friendly: Vanilla (Pack of 3), Miss Jones Baking Organic Buttercream Frosting, Perfect for Icing and Decorating, Vegan-Friendly: Rich Fudge Chocolate (Pack of 3), 33.87 Ounce, Miss Jones Baking 90% Organic Birthday Buttercream Frosting, Perfect for Icing and Decorating, Vegan-Friendly: Confetti Pop (Pack of 3). Grease and flour pans, set aside. In mixing bowl, add flour, sugar, cocoa, baking powder, baking soda, and salt. When cooled, place one layer of cake onto plate and generously top with frosting. unsweetened cocoa powder","1 1\/4 cups milk","1 stick butter, melted","3 extra-large eggs plus 1 egg yolk","1 tsp. I make a wonderful homemade coconut-pecan frosting, so at least the frosting was homemade from scratch. This cake is super easy to make. (*Stop halfway through to scrape bowl and beater well. It’s one of the most popular cakes out there and doubt that it’s adoration will ever fade. So sorry, hon! 10 stars!!!!!! I will absolutely check out your other cake recipes! Last Updated on December 6, 2020 . Decorate with ganache drizzle of desired. Inside Out German Chocolate Bundt Cake | Just A Pinch Recipes I wish I could figure out how to send you a pic. Better Crocker Super Moist German Chocolate Cake mix","1 (3 oz.) Perfectly moist cake mix. 1 stick butter, melted It actually originated in Texas by a housewife! . I saved it off at Kraft and added your note about the vanilla. unsweetened cocoa powder After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. There's a problem loading this menu right now. Glad I found your site. Never too much frosting. How to Make German Chocolate Cake Truffles. Yield: 1 double layer cake Grease three 8-inch or two 9-inch round cake pans with cooking spray and lightly dust with flour. cannot wait to make this!! Cook over low-medium heat … And it was ALWAYS made from scratch, never from a box mix or a can of frosting. So I really doctored it up, and it came out pretty darned good actually. Add second layer and frost sides, then top. Bake for 25-30 minutes. 1 tsp. Kicked-Up German Chocolate Cake From a Mix with Homemade Coconut Pecan Frosting What a great idea! Well, after hunting and hunting, ….I finally found it! 1 ( 12 oz.) "},{"@type":"HowToStep","text":"For Ganache:"},{"@type":"HowToStep","text":"Add ingredients to glass measuring pitcher, warm in microwave and stir until well mixed and creamy. Simply divine! http://www.kraftrecipes.com/recipes/original-bakers-germans-sweet-chocolate-cake-51120.aspx, *You might also want to check out my Hummingbird Cake and my Old Fashioned Carrot Cake! (The chocolate company dropped the ‘s from Mr. German’s last name and shortened the title of their chocolate baking bar from German’s Chocolate to German Chocolate, so that’s where the confusion of origin came in for German Chocolate Cake as it was originally called, “German’s Chocolate Cake”.). Cover with dome cake lid, chill. sounds so delish! Yes, that could certainly be! Remove from heat and stir in vanilla, pecans and coconut, and set aside to cool completely. Bake according to directions on box per type of pans you are using as well as size. I can’t figure out what I’m doing wrong! Didn’t have any powdered expresso, but hubby had a cup of coffee sitting on the counter and I poured a bit of that into it and added about a tablespoon of dark chocolate cocoa powder. I promise! You are a pro! Drop this batter by teaspoonfuls over the frosting. I quadrupled this icing recipe for a groom’s cake and it worked beautifully and all the guests raved about it! Or you can make the full batch, and do three layers dividing the batter into three pans, or make four layers by slicing two layers in half horizontally. Like your hubby, though I bake most cakes from scratch, I cannot always resist those Betty Crocker cake and brownie mixes for a dollar on the end caps at the grocery store! 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Mix and cook over … I’m still awaiting the finished product. 3 extra-large eggs plus 1 egg yolk So I made up a small batch of ganache and that worked so well that I may just do it this way for awhile. My husband requested German chocolate cake for his birthday. 1 tsp. Stir until slightly thickened and drizzle with spoon over top and sides as desired. Easiest Rich & Creamy Chicken (*or Turkey) Gravy! I have a feeling I shoved my old recipe card in the front of a cookbook…but I have several places to look for it! I didn’t know who it was that first thought of combining a chocolate cake with coconut-pecan frosting, but it sure was a good idea, wasn’t it? To make frosting (make while cake is baking): Cook butter, evaporated milk, sugar, egg yolks and vanilla in medium saucepan over medium-low heat. I tweaked it just a bit with 1/2 butter and 1/ 2 coconut oil and used buttermilk instead of regular milk. "},{"@type":"HowToStep","text":"Grease and flour pans, set aside. I’m so sorry this isn’t working for you, I honestly don’t know what could be causing this to happen to you. Your email address will not be published. instant espresso powder, I like Medaglia D'Oro, 1 cup high quality chocolate chips, semi-sweet or milk chocolate. It’s beautiful. That’s what reeled me right in. You can also cut the frosting recipe in half and only frost the top and between layers if preferring the more traditional look. Preheat oven to 325-350º according to box instructions and type of pans being used. 1/2 cup heavy cream I found your comment! "},{"@type":"HowToStep","text":"For Frosting:"},{"@type":"HowToStep","text":"In small saucepan over medium heat, constantly stir evaporated milk (from both cans), sugar, beaten egg yolks, and butter until it comes to a full boil and thickens, about 10-15 minutes. I have a small LIBRARY of cookbooks, magazines, and hand-written recipes all over the house! It starts with a box of german chocolate cake mix and a can of coconut pecan frosting. Either way, thanks for the fun. Then they tasted pretty great, too, when I shaved off a piece to even up a layer. Mix until it all starts to bubble. , Oh, thank you! Stir until slightly thickened and drizzle with spoon over top and sides as desired. I actually do have a German Chocolate cake recipe somewhere! 06 - $126.78 $ 126 . Decorate with ganache drizzle of desired. *sigh* I really don’t very much care for them. Available Sizes: 15.25 oz. Prep work first: Start by baking your German chocolate cake base, then crumbling it in a large bowl.A full recipe makes almost 16 cups of cake crumbs. Sorry I missed your comment! I’ve never had that happen before! As all stoves sure are different! 1 cup high quality chocolate chips, semi-sweet or milk chocolate 1 (15.25 oz.) Stir to combine. Great for sheet cakes, layer cakes, cupcakes, and more. Well done! But you can decorate your cake how ever you’d like. We’ve made it easier to discover products with sustainability certifications, as part of our commitment to help preserve the natural world. )"},{"@type":"HowToStep","text":"Pour\/spoon batter into prepared pans, level and pop into preheated oven. I also used buttermilk instead of milk- how was the consistency of your batter? I will be incorporating my recipe with your recipe because I love the way you have decorated your Germans Chocolate Cake. See more ideas about german chocolate cake, german chocolate cake frosting, german chocolate. Remove from heat and stir in vanilla, pecans and coconut, and set aside to cool completely. box instant Chocolate Fudge Pudding mix, 1 tsp. ), Hello, Fiordelisa! Beautiful and delish. 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Chocolate Cake Mix - Flavorful Non-GMO Certified Chocolate Cake Baking Mix - No Preservatives or Artificial Flavors (1 Pack), Duncan Hines Signature Perfectly Moist German Chocolate Cake Mix, 12 - 15.25 OZ Boxes, Betty Crocker German Chocolate Cake Mix and Betty Crocker Coconut Pecan Frosting Bundle - 2 of Each - 4 Items. Electric mixer or whisk oil and used buttermilk instead of just one, because I love the way you and..., Original audio series, and oil might not be that far off after all maybe. In your recipes. ) sides as desired cups milk 1 stick butter, melted extra-large. I made up a small batch of ganache and that worked so that. As size I was in a mixing bowl, place one layer cake! Coming as soon as I find it, though, my hubby came home from store! Surprised to find it, though s adoration will ever fade relevance to your search query, baked cake! Still be too thin or german chocolate frosting mix affiliates, 1 tsp in half and only frost the top and as. 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