Rated 5.00 out of 5. Vegan/dairy-free chocolate of your choice, grated (I adore the Artisan du Chocolat Orchid & Orange Blossom Dark Bar, for flavour, but it is completely up to you!) You’ll find it tucked away on a side street behind Smithfield Market where – settled into a brightly-lit, pristine dining room – you can enjoy the likes of jackfruit bao burgers; kimchi pancakes; and quinoa paella; washed down with a cocktail, glass of wine, or a vegan beer should you prefer. Or at least it was in 1988, in Soho, that restaurateurs Diane Thomas and Jane Muir took on the challenge of transforming London’s rather backwards (and brown) vegetarian food scene into something a little more….palatable. Vegan Cakes in London. Address: 224 Homerton High Street, E9 6AS | Opening times: Mon-Thurs 4-11pm; Fri 4pm-2am; Sat 12pm-2am; Sun 12-10.30pm | You can find out more, or make a booking, via their website here. Of course, as per most first dates, you’ll probably be reaching for the drinks list – where you’ll find plenty of delicious-sounding tipples like their ‘Au Revoir Shoshana’ of gin, pink grapefruit, rose sherbet, lemon juice, sumac tincture, and soda water. Next, they have a number of delicious salads like their Escalivada of roast aubergine, peppers, and onions with a black olive dressing, and their Calabaza y Zanahoria of pumpkin, heritage carrots, and crispy shallots with a chestnut and honey dressing, both of which you can mop up with a mix of toasted breads topped with fresh herbs, tomato, and olive oil. You can read more about The Gate Marylebone here. On weekends they do brunch which, as well as a more traditional thali option, includes Spicebox signature ‘Doffles’: dosa waffles served either with jackfruit beans, crispy bombay potatoes, pickled pink onion and coconut chutney; or (for those with a slightly sweeter tooth) chai-spiced banana, maple syrup, toasted coconut flakes, and coconut ice cream. It’s London’s first 100% vegan pub – which means not only is all of their food entirely plant-based, their drinks, fixtures, and fittings are too. Those trombone lessons you wanted to start…sorted. This Tip Will Save Your Biscuits If You Burn Them, Cake Making Tips And Tricks For Home Bakers. Selfridges Selection chocolate fruit and nut fudge 200g Ingredients Sugar, Golden Syrup, Oat Milk (Water, Gluten Free Oats), Walnuts (4%), Raisins (4%), Dark Chocolate (Cocoa Beans, Sugar, Cocoa Butter), Cocoa Butter, Cocoa Powder, Salt, Emulsifier: Soya Lecithin Allergen Information For allergens, please see ingredients in bold May contain traces of: Peanuts Palm oil free. Maz Gould is the Digital Production Assistant at Delish UK, assisting the Editor in the running of the site, as well as writing food news, and fun product roundups. Fudge, Honeycomb, Chocolate and Nut Brittle from Cornwall. Serves 8. Andu can’t argue with that. Sushisamba | Liverpool Street & Covent Garden. Often referred to as the worlds ‘only vegan restaurant chain’, the Loving Hut in the Archway district of London is a piece of vegan and vegetarian heaven for travellers to the city. 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