And I'm sure you already have the appliance in your home. There's no such thing as Thanksgiving without sweet potato pie in this house. It will smooth out your sweet potato filing in a HEARTBEAT. How to Make Southern Sweet Potato Pie. Food52 has a great post to help perfect your pie slicing game. Don’t forget to check out their links below! Haha I’m being biased but to each their own. Wrap tightly in plastic wrap, and refrigerate for at least 1 hour or for up to 2 days. Poke holes in the pie crust and bake. This is the pie for sweet potato purists. Reduce the oven temperature to 350°F. Carefully remove paper and weights. She boiled the potatoes way too long. Process the mixture until very smooth. Click here to see the entire list of black food bloggers! Add pie weights. You have entered an incorrect email address! The best sweet potato pie is made at least a day ahead and chilled. This post may contain affiliate links. She’s been making them every holiday since I was a kid. How to Make Okinawan Purple Sweet Potato Pie with Haupia: Remove the skin and mash the potatoes. I don’t think I ever tried Pattie’s pie before. A great recipe for anyone wanting to try sweet potato pie. Thanks so much for the great feedback! Coconut goes so well with the floral sweetness of the Okinawan purple sweet potato and gives the whole pie a certain island flair. We enjoy our pie chilled or room temperature. Step 2:  Sweet potato pie filling – Using a food processor, process until the filling is smooth and lump and string free. until the filling is smooth and lump and string free. ; You’ll need 1 cup of mashed sweet potato for this recipe. BTW a total breakthrough not using any milk..its not needed. Place skillet on a rimmed baking sheet. Using a clean serrated knife, slice the pie. If you have a one PLEASE use it! It’s smoother and silkier. Sorry mom! Reduce oven temperature to 350°. Tips for making Southern Sweet Potato Pie: I love to use this Flaky Pie Crust recipe, but a store-bought pie crust or your favorite homemade one is just fine. My mom has been freezing her sweet potato pies since I was a kid. If you have a one PLEASE use it! Cut in cold butter using a pastry blender or two knives or by pulsing in the food processor until the butter forms pebble-size pieces. It’s the perfect pie to make a couple days in advance. Add sweet potatoes, eggs, buttermilk, butter, sweetener, cinnamon, nutmeg, and vanilla to a food processor. The pie is flavored with vanilla and cinnamon. Nov 6, 2018 - Explore Jeannie Woolsey's board "Southern sweet potato pie" on Pinterest. Some may compare southern sweet potato pie to pumpkin pie but honestly there's no comparison. All three are perfect as a holiday dessert or great any time of the year! Baked sweet potatoes are more flavorful than boils sweet potatoes. ... One is fantastic…one is gross. Bake for 25 minutes. I so happened to have a Patty Labelle pie in the house at the time, and this pie knocked her pie out of the park. Place the unbaked pie crust on a foil lined, rimmed baking sheet. Holiday baking is a lot of work so we’re not going to stress with this old fashioned dessert. My goodness it’s so good. No milk means more sweet potato flavor with a firm but soft bite. Take a look inside the world of cast-iron cooking and history. My mom has been freezing her sweet potato pies since I was a kid. Store leftover sweet potato cream cheese pie in the refrigerator for 5 to 6 days. Using a pastry blender, cut in cold butter until pieces are the size of peas. Did you know southern sweet potato pie is popular on Juneteenth? Top each serving with whipped cream or drizzle with a dessert sauce like caramel sauce or butterscotch sauce . Hey! Not much else to say about this recipe except to ditch the electric mixer because it takes too long  to achieve a smooth batter. Bake for 45-55 minutes until the sweet potatoes are very tender. https://www.gritsandpinecones.com/easy-southern-sweet-potato-pie-recipe Slice then serve as is or top with whipped cream and garnish with a sprinkling of cinnamon on top. Add the cinnamon, nutmeg, salt, eggs, butter vanilla extract and bourbon (optional) into the food processor. So many people on social media love it! Milk tends to make it fluffier. Create crust along the edges of the plate. I made this pie for a recent event and black folks, white folks all races of folks loved it! Another thing, bake, not boil your sweet potatoes. Bake for 45-55 minutes or until the potatoes are very tender. Bake the pie for 45-55 minutes or until it no longer jiggles. Let Classic Pie Dough stand at room temperature until slightly softened, about 10 minutes. Yes you can use a mixer but trust me, a food processor does the job MUCH faster. The plan is to make room for the next slices. Save Recipe Print Purple Sweet Potato Pie Serves: Makes 1 (10-inch) pie Ingredients 1 egg white 1 teaspoon water 3¾ cups mashed roasted purple sweet potatoes (about 4 pounds) 1 cup granulated sugar ½ cup firmly […] It is outrageously over the top good pie. (often my pies would take for ever to bake or never firm up_. Ever since Juneteenth, every summer black Americans celebrate the end of slavery (June 19th)  with a wide range of food traditions that tell a story of the perseverance of a people. Step 2: Sweet potato pie filling – Using a food processor, process until the filling is smooth and lump and string free. The pie will puff up a bit as it bake don’t worry. I'm not knocking pumpkin pie by any means, but the taste between the two are very different. Place them in a baking dish. Sweet Potato Pie is best when it has cooled, so wait to serve it. Many recipes out there call for boiling the sweet potatoes, but not this one! It’s a HUGE time saver. Southern Sweet Potato Pie Recipe. Preheat oven to 400°F with rack in bottom position. Lightly coat each potato with oil. (Center may jiggle slightly.) I cut back on the butter to one stick.. it was great. The key is to make sure you cut all the way through the bottom pie crust. The orange one always has better flavor but who can resist a rich purple pie… Check the recipe for links to a similar one. Smooth for a minute or so, fill the pie crust and bam, done! I loved the fact that no other pie tasted like mine. This method works so much faster than an electric mixer. → Disclaimer ← This pretty purple sweet potato pie is actually made with a type of yam called ube yams or purple … The gold fork in the picture is from Target. The Pie crust that comes with two aluminum pie dish are a lot smaller (even though they claim it's 9 inches) so if you use it, you may be able to make two pies with this recipe. Peel potatoes and mash with a potato masher in a large bowl. I always use my food processor to get smooth lump free camera ready sweet potato pie.. I will only refer you to products that I use that work well, are helpful and useful. Holiday cooking is a lot of work so we're not going to stress with this recipe. Today, I’m going to show you to make the pie filling smooth fast and easy with my secret method, plus some tips to make the best sweet potato pie! How To Make Vegan Sweet Potato Pie. Step 1: Add your cooked sweet potatoes to a mixing bowl.Whip the potatoes with a hand mixer until smooth. Before serving, toast marshmallows with a kitchen torch or oven broiler for 1 minute, if desired. Remove from the fridge at least 30 minutes before serving. Filed Under: Dessert, Easter Recipes, POPULAR, Recipe Index, Seasonal Recipes, Soul food recipes, Southern Recipes, Thanksgiving, Winter Recipes. Preheat the oven to 350 F. Take the butter out of the fridge slice or dice it. https://www.essence.com/lifestyle/food-drinks/best-sweet-potato-pie-recipes Run the knife a couple times through the slice of pie before you attempt to move it over. First, make sure the pie is very well chilled. In a large bowl, beat potatoes, sugars, cream, melted butter, eggs, egg yolks, pie spice, vanilla, and salt with a mixer on medium-low speed until smooth. Then… just because – glutton – made it with a crumbled pecan topping because when I think bourbon , I think bourbon pecan pie and figured this would marry well, and holy heavens, does it ever!! I’m eating a slice now. Keep slicing and moving each slice over. To Boil or To Bake the sweet potatoes. Bake until edges begin to set, about 30 minutes. It’s so delicious! Dating back to 1865, it was on June 19th that the Union soldiers, led by Major General Gordon Granger, landed at Galveston, Texas with news that the war had ended and that the enslaved were now free. It’s so simple to make this sweet potato pie! My family has been making sweet potato pie without milk for ages and everyone loves them. I agree sometimes the ones made with milk take forever to bake through and aren’t really firm. Let cool on a wire rack for 1 hour. Alternatively you can slice the pie then heat it up in the microwave for about 10-15 seconds. PIN THIS SOUTHERN SWEET POTATO PIE RECIPE IN YOUR THANKSGIVING, DESSERT, FALL, AND PIE DAY BOARDS ON PINTEREST. There must have been some sort of intuition thing going on since I made this purple sweet potato pie for you and it just so happens that it would be perrrrrfect with Easter dinner. It will deflate once the pie is removed from the oven. The Sweet Potato Pie is a southern tradition that is a thick, creamy and not-too-sweet desert. Regular sweet potatoes can be substituted, if desired. Super easy right? Southern Cast Iron highlights unique collectibles, shares tips for caring for your favorite pans, and gives in-depth stories of collectors, chefs, and foundries. I always add the sweet potato meat to the food processor when its still a bit hot but safe enough to touch. In a food processor using S-blade, process cookies into very fine crumbs. Not much else to say about this recipe except to ditch the electric mixer because it takes too long  to achieve a smooth batter. Blend until smooth. I bought this  food processor. This site uses Akismet to reduce spam. She also didn’t think to use a food processor. The butter melts easily when the sweet potato … We imagine the depth of their emotions, their jubilant dance and their fear of the unknown.”. And everyone claims it’s the world’s best southern sweet potato pie. Freeze for 20 minutes. Bake 5 minutes more. I always add the sweet potato meat to the food processor when its still a bit hot but safe enough to touch. This Southern holiday staple gets an updated look from the beautiful hue of purple sweet potatoes. I tried doubling this recipe because I had to make about 6 pies. Next, add the sugar, melted butter, eggs, vanilla, salt and spices to the potatoes and mix well until combined. Cover with foil, and bake until crust is golden brown and filling is set, 10 to 15 minutes more. Add the sweet potato into the food processor. This site uses Akismet to reduce spam. I’m dreaming of selling them. Add remaining water mixture, 1 tablespoon at a time, as necessary. Recipe is very simple and quick to make. Pour the pie filling into the crust and bake in the center of the oven for 55 to 60 minutes, or until the pie … Best Sweet Potato Pie - Southern Sweet Potato Pie should be easy and delicious and filled with flavor. This is a classic Southern sweet potato pie made with butter and mashed Mississippi sweet potatoes. We imagine the depth of their emotions, their jubilant dance and their fear of the unknown.”(Juneteenth.). Check the recipe for links to a similar one. Instructions. It’s best to make them one at a time especially if you’re using a food processor because they have cup limits. In our home, Thanksgiving isn’t complete unless there is sweet potato pie. Love it! I doubled the recipe both times. The best way to get the lumps out of your potatoes is to use a. I now. “It was amazing! If you have a food processor use it. So now that the sweet potato pie has more room, gently slice the pie again and and try to gently move the slice over some keeping the knife in slicing position. Sweet potato pie can be frozen. I'm going to show you to make the filling super smooth the fastest and easiest way with a secret method. I’ve been helping her make sweet potato pies since I was a kid, so I pretty much know how to make it from scratch.This pie will have you moaning with every bite. Let cool on a wire rack while making filling. It will go down once it’s removed from the oven. In a small bowl, stir together ½ cup ice water and vinegar. I also made it with coconut oil (1/4 cup melted instead of butter) for a lactose friend, who gushed about how amazing was. I always make two: one with dark orange and one with organic purple sweet potatoes. And so they ended up mushy. It's true that the two pies are made with similar ingredients with the exception of one being made with pumpkin puree and the other with yams. Process real quick until silky and smooth. The bourbon is optional but you can’t taste it since I only added 3 teaspoons. It didn’t taste the same so I ended up making them separately. There’s nothing low-fat about this pie y’all. The pie may poof up a bit but it's nothing to worry about. Pulse a few times to incorporate the ingredients. Make the cookie crust: Preheat oven to 350º and grease 9″ pie plate (not deep dish one, or use springform pan). Fit piecrust inside a 9-inch pie plate; fold edges … black folks sweet potato pie, Soul food, soul food recipes for thanksgiving, « Creamy Fruit Salad with Honey Yogurt Lime Dressing, The Perfect Summer Seafood Macaroni Salad », Corelle 9 in Deep Dish Pie Plate in Winter White 10 cup, Hamilton Food Processor and Veggie Chopper with Bowl scraper, Chicago Roast Pan with Non stick Rack 13x9, Target Gold Fork. I tell ya right now though, you may just eat the whole pie to yourself. It tastes just as good, if not better than my moms. I always avoid the recipes that are just pumpkin pie in disguise. April is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.”, Southern Sweet Potato Pie should be easy and delicious and filled with tons of warm fall flavors like cinnamon and nutmeg. Learn how your comment data is processed. A Short History of Sweet Potato Pie. Holiday baking is a lot of work so we’re not going to stress with this old fashioned dessert. And I said kind of  because I it contains butter. * I used one Pillsbury pie crust for this recipe. The best way to get the lumps out of your potatoes is to use a food processor. I must have ESP. She used to tell me to just beat the heck out of the filling with the hand electric mixer until smooth. Some people say to freeze the uncooked pie so that it doesn’t get soggy but my family never experienced that. Southern Sweet Potato Pie should be easy and delicious and filled with tons of warm fall flavors like cinnamon and nutmeg. Freeze the pie or individual slices in an airtight container for 6 to 7 months. So thank you, thank you, April, for this amazing recipe that has become a family staple!!! Using a fork, stir in half of water mixture until a shaggy dough forms. Thanksgiving in my house, is all about turkey, cranberry sauce, candied yams, collard greens and of course a famous dessert called SOUTHERN SWEET POTATO PIE. Fold edges under, and crimp as desired. Remove the sample slice. Southern Sweet Potato Pie Recipe, made from scratch. She did help out by giving me her “no recipe” recipe. Baking results in a more flavorful sweet potato. You will love it! This time I used Swerve sugar substitute, reduced the butter and the sugar (with the dried and fresh ginger again). Even with half the butter and reduced sugar this pie is stellar. THAT SIMPLE and so flavorful! We think it tastes even better. You can add various spices like cinnamon, ginger or nutmeg to sugar mixture to add a little spicy flavor. You'll need an 8 or 10 cup food processor. Microwave it again if it’s not warm enough. The pie filling uses pureed purple sweet potatoes and a mix of evaporated milk and coconut milk, which makes it both rich AND silky. Mashed sweet potatoes all baked up with sweet sugar and butter help bring a rich life of their own and once this simple pie is prepped, topping with candied pecans and a generous helping of whipped cream pulls it all together. Sharing is caring . Save my name, email, and website in this browser for the next time I comment. https://southernlovelifestyle.com/a-southern-homemade-sweet-potato-recipe WATCH HOW I MAKE IT BELOW! I have tried SO many sweet potato pie recipes, so many… this one “takes the cake”, easy and delicious!! I will earn a small commission if you decide to make a purchase after clicking through the link. Bake it, let it cool down then freeze. I did reduce the butter by the second time to a single stick (8 tbsp). It’s that good! It will smooth out your sweet potato filing in a HEARTBEAT. Thank you so much Lauren! I LOVE this recipe! The food processor methods works so much better. Top with a piece of nonstick parchment paper, letting ends extend over edges of pan. I’ll have to try it one day! A bold claim, I know. Everyone loves my mom’s southern sweet potato pie. I bake a few medium to large sweet potatoes until they are very soft. bake them. On a lightly floured surface, roll dough into a 14-inch circle. She was shocked how easy it sounded. My mom uses an electric mixer. It's a HUGE time saver plus it makes your pie look so pretty. Step 1: Prepare the sweet potato pie filling. Along with the pure cane syrup, brown sugar, vanilla, cinnamon, and nutmeg help to bring everything together. This sweet potato baked pie is a Southern classic and often everyone’s favorite pie. The gold fork in the picture is from Target. Sweet potato pie can trace its roots to 16th century Europe when sweet potatoes were shipped from Peru to Western Europe where they were used in … (Dough should hold together when pinched.). Leave the pie on the counter to defrost then bake on 170 degrees until warmed through. Regular sweet potatoes can be substituted, if desired. Let the pie cool down then refrigerate for 2-3 hours until it's set. Save your milk for something else because this is kind off dairy free sweet potato pie. Mash the sweet potatoes then put it into the food processor along with the rest of the ingredients. It’s a HUGE time saver. This is my second time making this recipe. A proper southern sweet potato pie relies on strong natural sweet potato taste, the right amount of sweetness, a smooth and fluffy texture, and depth of flavor overall. Wrap each potato in foil. Don’t boil the sweet potatoes or they will take on too much liquid and the filling will be soggy. It’s just the way we’ve always made it. Pour it into a prepared pie crust and bake. Poor thing was up all night trying to mash and fix her pie. Pour crumbs into bowl with melted butter; stir until well combined and press into bottom and sides of pie … See more ideas about sweet potato pie, potato pie, sweet potato. Preheat the oven to 350 F. Lightly grease both sweet potatoes all over. Learn how your comment data is processed. Turn out dough onto a lightly floured surface, and shape into a disk. Serve the sweet potato pie as is, or top with whipped cream and a sprinkling of cinnamon on top. It will save you a lot of time. I told her next time to just bake the sweet potatoes and put all of the ingredients into a food processor. Mix pastry flour, all-purpose flour and 1/2 teaspoon salt in a large bowl or pulse in a food processor. The first time I followed the recipe exactly except I added fresh and dried ginger and even though I thought it was sweet enough at the 1 cup of sugar mark (I still added another 1/8 cup). This pie is rich in flavor and spiced just right. Press the pie crust into the bottom of a 9.5 inch pie plate. Step 3: Pour the filling into a prepared pie dish and bake for 50-60 minutes or until the sweet potato pie is not jiggling. Juneteenth is the oldest nationally celebrated commemoration of the ending of slavery in the United States. Will definitely be keeping this recipe!”~ Lena. For those who look forward to Thanksgiving all year, who love all things sweet potato , and probably scoffed at my sweet potato pecan pie … Southern-style bourbon sweet potato pie, to be exact! Pour the sweet potato pie filling into a prepared unbaked pie dish. AND FOLLOW SWEET TEA & THYME ON PINTEREST FOR MORE TIPS, HACKS, AND TASTY RECIPES!. Save this sweet potato pie to your Pinterest Board and don’t forget to follow me onPinterest . If you love this southern pie, you’ll also enjoy southern candied yams, and southern peach cobbler. This helps create a smoother finished pie. Just add the ingredients into the food processor. I was hoping that my mom would share her recipe but nope! Beat sugar, evaporated milk, butter, … Thank me later! The butter melts easily when the sweet potato is still hot or warm. This initiave was established to celebrate Juneteenth – a celebration to the end of slavery and to preserve and amplify the food traditions of culinary creatives. Your email address will not be published. It’s the best way to make them. So glad you enjoyed the pie Laura! I’ve made it for thanksgiving and then have been requested to make it for several people who heard about how amazing it was and have since made it about six times since. 3¾ cups mashed roasted purple sweet potatoes (about 4 pounds), 10 tablespoons cold unsalted butter, cubed. Don’t forget to wipe the knife clean with a damp clean kitchen towel after each slice. This homemade Southern Sweet Potato Pie is creamy and sweetened with pure cane syrup --- which is the only way to make a true Southern version of this decadent pie. In a small bowl, whisk together egg white and 1 teaspoon water; brush onto edges of crust. If you love this southern pie, you’ll also enjoy, “On Juneteenth we think about that moment in time when the enslaved in Galveston, Texas received word of their freedom. Pour filling into prepared crust. I’m happy to tell you that I am participating in the Juneteenth Cookout Takeover along with a bunch of other talented food bloggers! In a large bowl, whisk together flour, sugar, and salt. The photo you see right below is a frozen picture of the pie. Top warm pie with marshmallows, if desired. (Juneteenth.com), “On Juneteenth we think about that moment in time when the enslaved in Galveston, Texas received word of their freedom. © 2020 All Rights Reserved | A Hoffman Media Publication. Can this be doubled or do you have to make one at a time cause i have about 8 pies to make for Thanksgiving please let me know. Transfer to prepared skillet, pressing into bottom and up sides. Whatever appliance you use just make sure you mix very well until smooth. Oh wow, I’m really glad the pie worked out for ya! I stopped boiling my potatoes a long time ago. Yes you can use a mixer but trust me, a food processor does the job MUCH faster. An easy tip, you'll know they are ready when you can slide the skins of the potato very easily. During Thanksgiving dinner, my cousin told me about a time she tried to make sweet potato pie. Pour this out over a 9-inch uncooked pie crust in a pie dish and smooth down. Simply add sweet potato purée to your blender jug along with coconut milk, brown sugar, cornstarch, vanilla, salt, cinnamon, nutmeg, ground cloves and ground ginger. Oooh la la. Gobble the sample slice then keep it moving. This Southern holiday staple gets an updated look from the beautiful hue of purple sweet potatoes. Thank you so much for trying out the pie! Every time the reviews come back raving about how amazing it is and I have to agree. It's similar to traditional pumpkin pie … https://www.tasteofhome.com/recipes/southern-sweet-potato-pie This silky pie is one of the easiest and the smoothest. If you like the sound of this southern sweet potato pie please share it because if you like it, chances are other will too! How to make southern sweet potato pie. 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Them every holiday since i was hoping that my mom has been sweet. And smooth down but to each their own of the ingredients into a prepared pie crust for recipe., eggs, buttermilk, butter, … sweet potato and gives the whole pie a certain flair.