Transfer ice cream to a freezer safe container. . Oh wow, cheesecake IN a milkshake. Almond extract – If you don’t have any, you can leave it out since it’s such a small amount, but it really does add a nice little extra flavor to the shakes! How positively decadent!! Thanks Taylor . Instructions. Guess what?? The following post contains affiliate links, which means that at no extra cost to you I can make a tiny bit of money to help support this blog. I could seriously eat cheesecake all the time, but it would be nice to switch things up sometimes right. Add a scoop of the remaining ice … Then proceed with the recipe. This looks so pretty. I love how you easily turned that fail into something gorgeous and i’m so Oh-So-Delicious!! After last week’s class of carrot cake with cheesecake icing I was left with a load of cream cheese. This looks AMAZING! I don’t think I have ever seen a black raspberry .. so cool! Top each drink with remaining cream soda. Pat down into baking pan. Low carb, sugar free, LCHF, and keto recipe. To make graham cracker: In a large bowl, combine the cracker crumbs and sugar. It only takes a few minutes to make these delicious milkshakes and the recipe makes enough for the whole family. Stir in butter. Thanks for the recipe. Love the creativity. It was a happy accident . Even tho it didn’t go as planned, I think the milkshakes look better than the floats! Jul 16, 2020 - Raspberry Cheesecake Shakes are made with frozen raspberries, cream cheese, ice cream and cream soda. Zainab, I’m blown away by all the gorgeous deliciousness in this post. I love everything about this milkshake! It’s such a pretty color!! Your email address will not be published. Pour half of the ice into a freezer safe container and layer with graham crack crumbs. This is incredibly DROOL-WORTHY! Your email address will not be published. Discover even more, check out all our recipes below! I wish I can ship you some black raspberry seriously! Black Raspberries?? Unsubscribe at any time. Love the purple color. We share everyday classic recipes with bold twists and flavors. Great recipe too. And you not only made it into an ice cream but then transformed it into this deliciousness {read: MILKHAKES *_* *_* *_*} I am just upset that I’ll have to settle for strawberries or some other fruit. The colour that the raspberries impart on the milkshake is simply beautiful. Main info: Raspberry Cheesecake Milkshake, Regular Beverages - Milk Shake, Raspberry Cheesecake, Regular (1 serving), Cheeburger Cheeburger 1 serving 840 calories 146 grams carbs 44 grams fat 21 grams protein 8 grams fiber 130 mg cholesterol 28.0 grams saturated fat 1030 mg sodium 107 grams sugar 0 grams trans fat Love it! Your ice cream looks amazing, and I love the milkshake idea. , We are always on the same wavelength! I’ll keep u posted on the next one . Main info: Raspberry Cheesecake Milkshake, Half with Malt Flavoring Beverages - Milk Shake, Raspberry Cheesecake, Half (1 serving) with Malt Flavoring, Cheeburger Cheeburger 1 serving 560 calories 95 grams carbs 26 grams fat 15 grams protein 4 grams fiber 75 mg cholesterol 16 grams saturated fat 640 mg sodium 69 grams sugar 0 grams trans fat This is the best cheesecake recipe I've come across. Banana milkshake 9 ratings 4.0 out of 5 star rating An easy fruit shake you can create up in minutes, with creamy vanilla ice cream, a pinch of cinnamon and a swizzle of whipped cream Oh I just adore this! For the Cheesecake Milkshake: Add softened ice cream, cheesecake pieces [see notes] and graham cracker crumbs to a blender. Baked Cheesecakes: MAKING THIS RECIPE? Place the cream cheese, unwrapped, in a bowl, then select the lowest setting on defrost. Taste of Home has the best raspberry cheesecake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips. If it is too thin, add additional raspberries or add the ice and … I’m usually not a huge cheesecake fan but lately I’ve been loving everything about it. Divide the blended mixture amount 6 chilled tall glasses (16 oz). Thanks for joining us Blahnik. Love a refreshing smoothie for the summer. Can’t wait to try it. It is so refreshing!!! It looks delish and perfect for a hot summer day! Required fields are marked *. Hahha yes Nora! Mix % Vendor Flavor; 1.5 : Cheesecake (graham Crust) 1 : Cream Fresh: 0.5 : Dragonfruit: 2 : Raspberry: 2 : Raspberry (sweet) 1.5 : Vanilla Custard: 1 : Whipped Cream: Total flavoring: 9.5% Steep Days: 0 (SNV) Best VG: 0% Temperature: 0 This recipe is the … I LOVE that you made a cheesecake milkshake. I took the rest of my delicious ice cream and blended it up with some milk since I was determined to drink this ice cream one way or another. Just make sure the cream cheese is softened to room temperature before using. You are a genius! Can’t wait to see it . Cheesecake milkshake = fast and easy way to get cheesecake goodness into mouth. But before you go check them out, let’s talk about this black raspberry cheesecake milkshake. Check out all the delicious cheesecake recipes below: Beat in the eggs, one at a time, mixing well after each addition. That’s it! Jun 3, 2015 - With the new KitchenAid Torrent™ Magnetic Drive Blender, these easy raspberry cheesecake milkshakes are a breeze to make. Raspberry Milkshake is a creamy yummy delightful mix of creamy and fruity tones with a whimsical balance of vanilla and custard. brilliant, and gorgeous! Happiest accident ever! LOVE cheesecake ice cream and black raspberry ice cream is one of my favorites so I think this combination works perfect! Happy Cheesecake Day! You can soften cream cheese by simply letting it sit on the countertop for 2-3 hours, until it comes to room temperature. Blend and Enjoy! Oct 13. Cook down until berries start to break down and thicken. Adding the cheesecake is brilliant! This looks like a creamy yet refreshing summer treat! Dishes & Beverages. We don’t even get raspberries here, let alone a black raspberry !!!! 1 half sheet of reduced fat graham cracker . Just like raspberry but sweeter Thank you Lisa!! Yup this is a summer time celebration And you guys, I’m not the only one celebrating this wonderful food holiday. Your comments always make me happy!!! Raspberry Cheesecake Shakes are made with frozen raspberries, cream cheese, ice cream and cream soda. Hope you’re having a great week, Zainab! Ingredients: 1 cup unsweetened almond milk; 1 tbsp heavy (whipping) cream; 1 tbsp room temperature cream cheese; 1/3 cup low-carb graham cracker whey protein powder; 1/2 cup raspberries; 2 ice … Try this refreshing raspberry cheesecake shake – complete with a crumb topping! I recently moved from the Seattle area to southern Utah and it’s so hot. Raspberry Cheesecake Smoothie. Share it with us on Instagram using #aclassictwist so we can see what you are baking up in your kitchen! and love that you made these after the failed ice cream floats. I could have just stopped there but noooo, I wanted to go even further and make ice cream floats. although that second ice cream float looks amazing too!!! Beat the cream cheese in a medium bowl with an electric beater until smooth. Cheesecakes (28) No Bake Cheesecakes (13) Dessert Sauces & Toppings (3) Bars (1) Ice Cream & Frozen Treats (1) Mini Cheesecakes (1) Pies (1) Cooking Style. This looks amazing! make 2 servings.. Using an electric hand mixer or stand mixer fitted with the paddle attachment, mix together the cream cheese, sugar and sour cream until well combined, for about 2 minutes. How did I miss national cheesecake day?? Thanks for informing me of National Cheese Day, haha! Drinking is the way to go on hot days!! Cheesecake is like the BEST dessert ever created!!!!! These frozen drinks are a great way to cool off. Let cool completely then gently break into pieces. Pinned! My gosh black raspberries. But it makes so much sense! Fresh Banana Cream Cheesecake Banana Cream Cheesecake Topped with Bavarian Cream and Fresh Sliced Banana. 1 Cup Fresh or Fresh Frozen Raspberries . Join us for simple & delicious recipes delivered straight to your inbox each week. This easy milkshake recipe is so simple to make! Susan, you will need about 1 cup black raspberries! I have to pin this one. The milkshakes are very creamy!! I LOVE cheesecake! I love it!! Optional: 1 ounce (2 tablespoons) creme de cassis or blackberry liqueur. Pinned! Your email address will not be published. He was right! FREE Printable Recipe Cards + have access to our FREE 15-Minute Meals! In a blender, combine the ice cream, milk and malt. OMG, this tastes awesome! Fresh raspberries and whipped cream for garnish – Definitely not necessary, but makes the shakes really pretty and is easy to do, especially if you use the whipped cream that comes in a can! Bake at 350° for 10-15 minutes or until lightly browned. So learn from my mistake and make cheesecake milkshakes right off the bat with your ice cream! I love this, Zainab! Oh, man, the color of these spectacular milkshakes is divine. 1 Cup Vanilla Unsweetened Almond Milk . Pour mixture into the freezer bowl and churn until thickened, about 20-25 minutes following the instructions of your manufacturer. Notify me of follow-up comments by email. Here, you will find a community for home cooks who truly love to cook, bake and get creative in the kitchen. Serve in glasses and top with graham cracker crumbs if desired. A Cheesecake Milkshake is a frozen mixed drink made with real cheesecake and vanilla vodka! Swirl the rest of the black raspberry puree on top and freeze for 2-3 hours or overnight. Blend until combined. Just omit the alcohol and it's a kid friendly cheesecake milkshake… Your ice cream looks PHENOM by the way! And now I’m craving one of these before bed!! I didn’t have any raspberries, so I subbed frozen black cherries. I AM LITERALLY DROOOOLING all over my screen Zainab! I must thank you for sharing such nice recipes for a healthy life. Alice, thanks dear!! Enjoy!. Shelly's Raspberry Cheesecake Protein Shake 8 oz. What a brilliant and beautiful milkshake! The second one was not so bad at all. Happy Friday! Greatest milkshake ever, love this so much!! This easy milkshake recipe is so simple to make and is absolutely delicious, especially on really hot summer days! Raspberry Cheesecake Protein Shake . Oy, Zainab! In a blender, combine the frozen raspberries, cream cheese, almond extract, half the ice cream and 1/2 cup of the cream soda. Blackberry Cheesecake Milkshake. Raspberry Cheesecake Shake Raspberry Cheesecake Shake. Hubs dislikes, no I mean hates, cream cheese unless it is hidden and he can’t taste it. love it all! I scaled the recipe back to. Zainab, this sounds fabulous and very creative of you. It looks sooo rich and creamy! Blend until smooth. It was amazingly delicious. My goodness….that looks so refreshing! 1/2 tsp raspberry extract . Oh yum yum yum! Beautiful photos too! Chocolate Mousse Cheesecake Silky Chocolate Cheesecake Topped with a Layer of Belgian Chocolate Mousse. You can do this by placing the bag of frozen berries in the refrigerator overnight, or you can thaw them more quickly by running room temperature water over the sealed bag for a few minutes. Mine usually takes about 45 seconds. Posted by Jules. Lemon Raspberry Cream Cheesecake Raspberry-Vanilla Cake, Creamy Lemon Cheesecake, Raspberry Lady Fingers and Lemon Mousse. "One day, Grandpa decided a shake made from a piece of cheesecake would be extra wonderful. I had to drink my failure somehow lol. I’m thinking you could substitute just about any fruit you like. So glad that you were able to make something this delicious out of a failed recipe! Goooooodness!!!!!! Mar 19, 2019 - Swirls of strawberries and graham cracker crumbs give these Strawberry Cheesecake Milkshakes a fun flair. That’s so creative! I will be marking National Cheesecake Day out on my calendar for next year!! Cream soda – You can replace this with Sprite or 7-Up, but I really like the cream soda best. Hope you have a fabulous Wednesday! You can also use the defrost setting on a microwave for the fastest results. Welcome to A Classic Twist! Okay so let’s face it. Pour milkshake … 3 ounces cream cheese, at room temperature . I was all excited to see them turn out beautiful too but hold and behold, it was a complete disaster. I’m totally intrigued! It’s really original; I’ve never seen a cheesecake flavored milkshake before. I never realised these existed. And any dish with blackberries/ice cream/cheesecake has got to be a winner!!!! You can use regular cream cheese, low-fat or non-fat. Yes!! Your email address will not be published. I’ve been craving a milkshake for at least a week now – this might be the one I finally indulge in! That cheesecake ice cream LOOKS GORGEOUS!!!! fresh raspberries and whipped cream for garnish. Love this! And addicting. ©2012–2020 All Rights Reserved.Design by Purr. You always take the most breathtakingly beautiful pictures! Frozen unsweetened raspberries – You will need a 12 ounce bag and the raspberries need to be thawed. Vanilla ice cream – You’ll need a quart of your favorite ice cream. I served it with a squirt of Homemade No Sugar Added Whipped … I Love this summerized version of cheesecake and black raspberries are to die for! Add heavy cream, milk, vanilla extract and sugar and mix on low-speed until the sugar dissolves, about 1-2 minutes. Anything with milkshake in the title is going to get me way too excited! Using room temperature cream cheese is vital. Well, that is my saying and I am so glad I went ahead and turned things around with these milkshakes. Blend until smooth. Divide the blended mixture amount 6 chilled tall glasses (16 oz). Your milkshakes turned out amazing! The average temperature in July is over 100° which is about thirty degrees higher than what we are used to in the summer! Perfect for entertaining, this dessert-in-a-glass can be made with mixed berries … That ice cream, the milkshake, even the float that you weren’t happy with…I’d gladly devour it all! Serve in glasses and top … You can add 1/4 cup of cooled strawberry sauce, if desired. You need two, 12 ounce cans. Servings: 1. Thanks for such a great recipe, as always! In a blender, add the cream cheese, ice cream, 1/2 cup milk, and graham cracker crumbs. Oct 9, 2020 - Raspberry Cheesecake Shakes are made with frozen raspberries, cream cheese, ice cream and cream soda. How gorgeous is your milkshake and I am sure tasting equally yummy!!! These look amazing!! You can use different flavored cheesecakes for even more fun flavor combinations! Ingredients: 1/3 cup fresh fruit base made with blackberries (recipe to follow) 1/4 cup whole milk. 8-10 Ice Cubes — less if you’re using frozen strawberries . 1-2 TBS Stevia to taste . I don’t know if you are like me but I always forget to take the cream cheese out of the fridge! The sweet, slightly tart, ice cream combined with graham cracker crumbs is just a dream come true! Share it with us on Instagram using #aclassictwist so we can see what you are baking up in your kitchen! Low carb, sugar free, LCHF, and keto recipe. Pinning! Delicious!! 9 ounces premium vanilla ice cream (about 1 1/2 packed cups) Fresh blackberries, for garnish. Enjoy separately or make milkshake below. Oh my gosh, I just love this idea!! Hope you are having a great week too . Zainab! Andie Thueson . But as the saying goes, when life gives you failed ice cream floats, make milkshakes!! For the Glass Decoration: Using a spoon, drizzle some of the strawberry sauce into the glass. This looks incredible, and your ice cream is gorgeous. I think I say that all the time when I am here. Remove from heat and let cool. Pour into two tall glasses and top with … They are so rare and taste amazing. Prep Time: 5 minutes | Total Time: 5 minutes. Jul 15, 2020 - Creamy, smooth and decadent raspberry cheesecake milkshakes blended with frozen raspberries, cream cheese and vanilla ice cream. Add a scoop of the remaining ice cream to each drink. Serve immediately with whipped cream and fresh raspberries as a garnish (if desired). Best Summer Recipesfrozen dessert frozen raspberry drink raspberry milkshake. I’ve been craving a milkshake all day and wish I could reach through the screen and grab this one! You only need a few ingredients for these delicious shakes. I would love a lot of sips of that now. Looks like a great way to celebrate! An easy way to soften the cream cheese is to use the defrost function on your microwave. <3. Mix in the vanilla (or raspberry extract) and pour into your prepared crust. Thanks Sara!! I love black raspberries! Select Filters. May 1, 2018 - Learn how to make the Raspberry Cheesecake Milkshakes recipe from Festival Foods. As I teach cookery I’m often left with random ingredients in the house. Pins. How did I miss this one? The recipe (from Barefoot Contessa) is written to include the raspberry topping but the cheesecake is good enough to serve all on it's own, or with whatever topping you like. Jul 31, 2014 - The sweet, slightly tart, ice cream combined with graham cracker crumbs is just a dream come true in this Black Raspberry Cheesecake Milkshake A whole bunch of fabulous bloggers are celebrating too and sharing their favorite cheesecake recipes! The sweet, slightly tart, ice cream combined with graham cracker crumbs is just a dream come true! Delicious! Love that you took a fail and turned it around into something absolutely beautiful. I found this rare form of raspberries at a local U-pick berry farm and was super excited to experiment with it! In a blender, combine the ice cream, milk and malt. Don’t be surprised if you … We won't send you spam. I am a shake addict and this looks amazing! Top with remaining ice cream. The only other way I had tried black raspberries was in ice cream so that was immediately my go-to. How much of them would I need? 1 teaspoon grated lemon zest. And putting it in a milkshake is brilliant. Jul 9, 2019 - Creamy, smooth and decadent raspberry cheesecake milkshakes blended with frozen raspberries, cream cheese and vanilla ice cream. Turn on your ice cream maker. that is one serious milkshake. If I ever go on an international trip, the first few things I am going to eat are all the different kinds of berries and rhubarb! Z, love this black raspberry cheesecake milkshake!! They did not look anything like I envisioned. Nutritional Facts: 4g Net Carbs| 251 Calories | 15g Fat | 9g Carbs | 25g Protein | 5g Fiber. If it is too thick, add additional creamer. Thanks. Rating: Unrated Be the first to rate & review! They are amazing! Genius!! Raspberry Cheesecake Shakes have become one of my new favorite summertime treats! FREE Printable Recipe Cards + Access to our FREE 15-Minute Meals! We’ve been trying all the cold treat recipes to try to survive the heat, and this one is perfect. These food holidays are hard to keep up on I know!! And methinks that DRINKING it is the perfect way to do so! I need to lose some pounds and I think that this can help me in achieving my goals. Pinned! For now, I am just going to drool over these beauties, pin it and wait for strawberries to arrive in the markets {we get strawberries in winter} so I can make this ice cream and then blitz it in the blender and drink as a milkshake! It’s National Cheesecake Day!!! 1 oz Greek Cream Cheese . Make-Ahead (11) Easy (6) Winning Recipes (4) Cooking for … I’ve read through the recipe at least 3 times and cannot anywhere find black raspberries among the ingredients. Hahha Michelle thank you for pinning always . I am so glad you posted your recipe too!! Cream cheese – Any variety will do. Fold in half of the black raspberry puree and mix until combined. LOVE that you did something different here and made a milkshake! yumm! Pass through a sieve if you do not want seeds in your ice cream (optional). Making this the day before makes this a perfect dessert for a dinner party. But of course we all know cheesecake makes everything better so cheesecake ice cream had to happen (oh my gosh the best idea ever!!). Must be the gorgeous pictures in last month’s Food Network magazine that inspired this need. This easy milkshake recipe is so simple to make! Raspberry Milkshake Cheesecake. Oh my gosh cheesecake ice cream sounds delicious and this milkshake sounds even better! Gahhhh I wonder how these must taste!!!! I found them for the first time a few weeks ago at the local farmers marker and since then I always get them every time I go. 1 Scoop Vanilla Protein Powder . Required fields are marked *. Pinned and sharing on FB. This cake has to be made the day before you plan on serving it so, plan ahead! Blend until combined. These milkshakes look AMAZING! Chocolate Cheesecake w/ Whisky Toffee Shards, Lemon Ginger Panna Cotta Cheesecake with Blueberry Sauce, Lilikoi Cheesecake with Macadamia Nut Shortbread Crust, Mini cheesecakes with a toasted coconut crust (gluten free), Mini Mascarpone Cheesecakes with Strawberry Balsamic Topping, Peanut Butter Cheesecake with Nutella Ganache Topping, Very Berry Cheesecake with Chocolate Oreo Crust, White Chocolate Cheesecake with Macadamia Nuts and Caramel, White Chocolate Raspberry Swirl Cheesecake, Butter Pecan Caramel No-Bake Mini Cheesecakes, Cherry and Pistachio No Bake Cheesecake with Animal Cracker Crust, No Bake Dulce de Leche Cheesecake with Caramelized Peaches, No Bake Oatmeal Chocolate Chip Cookie Dough Cheesecake, Healthier Peanut Butter Cheesecake Brownie Bars, No Bake Cookies and Cream Cheesecake Bars, Strawberry Chocolate Ganache Cheesecake Bars, Banana Foster No Bake Cheesecake Shooters, Frozen Peanut Butter Cheesecake with Nutter Butter Crust, 8 oz cream cheese, softened at room temperature, 3 scoops (~1 cup) of Black Raspberry ice cream (recipe above), In a medium saucepan, combine the black raspberry with sugar and lemon juice. You can easily cut the recipe in half if there are only 2-3 people. The funny thing is when I got my popsicle molds, the first thing I did was make a blackberry lemon cheesecake popsicle…we’re on the same wavelength! "My family loves cheesecake," reports Rebekah Ann Snow, Star City, Arkansas. To celebrate, I did not make a traditional cheesecake but instead I made a Black Raspberry Cheesecake Milkshake! Aug 18, 2016 - Get the recipe: raspberry cheesecake milkshake This is equal to about 4 cups or half of a half gallon container of ice cream. Blend on high until completely smooth. Vanilla Soy Milk (any milk will do) 1 scoop of Vanilla Protein Powder 2 Tablespoons Sugar Free Raspberry Torani Syrup 1 Tablespoon Jell-O Sugar-Free Instant Cheesecake Pudding Mix, dry 3-4 Ice Cubes Optional toppings: SF Land o Lakes Whipped Cream Blend on high. Just scroll to the end of this page to see their delicious cheesecake creations. 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A half gallon container of ice cream floats Blackberry cheesecake milkshake!!!!!!!, this sounds fabulous and very creative of you for the fastest results different flavored cheesecakes for more... Soda best so cool even get raspberries here, you will need about 1 cup raspberries! Ever created!!!!!!!!!!!!!!!!!... These before bed!!!!!!!!!!!!!!! Hours, until it comes to room temperature area to southern Utah and it ’ s really original I! A large bowl, then select the lowest setting on defrost keep u posted on the milkshake a... Raspberry extract ) and pour into two tall glasses and top with graham crumbs! With cheesecake icing I was left with a load of cream cheese ice. Into the Glass Decoration: using a spoon, drizzle some of the remaining ice … a... When I am so glad you posted your recipe too!!!!!!!! That DRINKING it is too thick, add additional raspberries or add the and! Really like the cream cheese and vanilla ice cream puree and mix until combined this so!. 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