This recipe is adapted from the great South African cook book “Braai The Beloved Country” by Jean Nel. Preheat the oven to 200º C. Pat the beef fillet dry with kitchen towel. Now put the fillet onto the heated roasting pan and bake in the pre-heated oven for 10-25 minutes, depending on the degree of pinkness you want. Gauteng, South Africa 1kg Beef Fillet, cleaned and portioned into 220g 15 each Baby Potatoes, quartered 100ml Beef Stock The plump mid-section remains rare; thinner ends are better done for those who prefer less blood. 40g Brown Sugar 20g Searsia (the flavour is somewhat like juniper berry and adds a nice bite to the potato salad) Fillet is perfect when tastes vary. My guests, however,  expect nothing less! 50g Butter 1. It’s an ideal addition to your herb garden, as both the leaves and flowers can be used in salads and other dishes. | By Sun International. This deep-fried pastry drenched in a sweet and sticky syrup is braided by hand and comes in various shapes and sizes. Beef Wellington is less robustly flavoured than a steak or rib roast of beef, other key ingredients such as the mushrooms and pastry offset the flavour of the meat. South African koeksisters. 1. Just before you’re ready to serve, Did you know? To make the stuffing: crumble the stale bread into a bowl, and drizzle with the olive oil, add the remaining stuffing ingredients and mash together lightly with your hands until combined. A five-course dinner party sounds extremely lavish. Gambling for persons 18 years and older. 20M Prep | 13M Cook. This is a homely main course with a touch of style. Turn it with tongs and don’t close the lid. This beef fillet recipe, which comes straight out of Jocelyn’s kitchen at The Table Bay, uses two distinctive local ingredients to add some flair to a classic steak dinner. Place the fillet on a roasting tray, brush with 15ml olive oil and season with pepper. Will you be testing your culinary mettle with Chef Jocelyn’s beef fillet recipe? 100g Biltong Dust (biltong is a rich inheritance from South African pioneering forefathers, who sun-dried meat during their trek across the African sub-continent) 75g smooth chicken liver pâté. Please post your comments and any food-related questions below. Winners know when to stop. Season the fillet well with salt and pepper on one side. 20g Wild Garlic, finely chopped South African Recipes. A slim fillet takes about 10 minutes; a full-size one 15-25. This is a  homely main course with a touch of style. With little available social time on my hands I wow  my friends with fresh flavours and quick, clever substitutes. 15ml (1 tbsp) oil. Set aside for later cooking, 2) Cut the butternut in half length ways and remove the seeds. Oil for frying *2 small Butternut. Read More. Contact Us. Place into the microwave and cook for 5-7 minutes on high, 3) Mix all the ingredients together for the stuffing. Heat the butter in a cast iron pan, until it is smoking. 1 kg beef fillet, trimmed. After this extended lockdown, we have put every measure in place to welcome you back to our properties, and we will do everything required and more to keep you safe. Fillet Steak Witch Mange Tout Peas Is Pancetta Recipe (low Carb Main Food) potsofsmiles:) oil, pancetta, sea salt, fillet steak, large garlic clove, peas and 4 more Filet of Beef Tournelle Epicurious Terms & Conditions | Have you heard about our Timeshare Units? 4) Get your braai extremely hot, place your beef fillet on this and cook for 2 minutes, or until your desired doneness, on each side. +27 11 780 7855 Carefully place fillet in the pan and season … Remove from the … When the meat has been browned all round, move it over to the cooler side of the braai and put the foil wrapped smoke bomb on the hot side of the braai, on top of the grid. Ingredients: Beef Filet – size of your choice; Rosemary sprigs; Some fresh marjoram/oregano leaves (note – these herbs are something like … 250g button mushrooms. crobook@suninternational.com, +27 11 780 7000 Privacy Policy | This method requires a fa… Executive Chef at The Table Bay hotel, Jocelyn Myers-Adams is renowned for giving classic recipes a local South African twist. Place into the butternut onto a tray and cover and cook for 10 minutes, at 220̊ C, and set aside for later heating, 4) Blanch asparagus and refresh in iced water and set aside for later searing, 5) On service place butternut in the oven for final cooking (220ͦC for 15 minutes) and finish cooking of the beef fillet in the oven until desired doneness. Browse South African recipes from Food24. 1) Prepare a braai. Salt and freshly ground black … Wild garlic can grow almost anywhere (in fact, Chef Jocelyn grows it in abundance at The Table Bay). Weigh it and calculate cooking time as follows: The best cuts for this method are sirloin and ribs. Salt and pepper to taste, Ingredients: Buy chestnuts ready-peeled for … When the beef is ready remove it from the oven and allow it to relax until the butternut is hot and sear the asparagus in the butter. 2. Prepare an oven tray with Cook and Spray Place a skillet on high heat, add oil and a tablespoon butter, when butter is bubbling, sear the steaks on both sides for about 3 minutes on each side. Roast for 15 mins for medium-rare or 20 mins for medium. Jackie CameronHead ChefHartford Housewww.hartford.co.zajackie@hartford.co.za+27 33 263 2713, © Hartford House 2020Mooi River, KwaZulu-Natal, South AfricaTel : +27 (0)79 073 0770. So the best place to live if you want cheap beef fillet prices in South Africa is in the North West where the average price for a kilogram of beef fillet in 2018 was R157.24, R21.10 cheaper per kilogram than the average price of beef fillet in South Africa and a whopping R78.99 cheaper than the average price per kilogram of beef fillet … 20g Tomato, peeled, seeded and roughly chopped In order to make a fabulous dish, the ingredients you are working with  need to excite you. Fillet can be cooked on a charcoal grill or a ridged steel pan in exactly … Food that  is stress free allows me to enjoy my dinner party. 29 Jul 2015 Besides its culinary value, wild garlic has many medicinal uses too, including curing sinus headaches. All Lunch and Supper Old Style and Favourite SA Recipes. Award-winning hotel and restaurant situated at Summerhill Stud on the picturesque KwaZulu-Natal Midlands Meander, South Africa. 3) Use your hands and massage all your many herbs and spices around the beef fillet. Recipe Method. Yields: 4. 1) Remove sinew, portion and pan sear beef in a very hot pan with a little oil. 30ml (2 tbsp) fresh white breadcrumbs. In a hot oven at about 220°C, allow 15 minutes per 0.45 kg plus 15 minutes if required rare, or 20 minutes per 0.45 kg plus 20 minutes for medium-done. As soon as we know the date we will share this and other details with you. Ingredients: 1kg Beef Fillet, cleaned and portioned into 220g 100g Biltong Dust (biltong is a rich inheritance from South African pioneering forefathers, who sun-dried meat during their trek across the African sub … 2. National responsible gambling tollfree counselling helpline 0800 006 008 or sms “help” to 076 675 0710. Biltong-Crusted Fillet Steak with Burnt Butter Sauce Recipe 1 sprig fresh thyme, chopped. 60ml Apple Cider Vinegar 40ml Oil Using a sharp knife, following the grain of the meat, cut into 1 inch (2.5cm) thick … … BEEF WELLINGTON . Olive oil. To serve, scoop the trinchado into a large bowl and top with fries, or serve them … 4 Garlic Cloves Sep 11, 2012 - My recipe of the year - this really is heaven on a plate; the most sublime combination of flavours and textures. 4 sprigs Thyme PHYSICAL ADDRESS: 141, Hertz Close, Meadowdale, 1614 Johannesburg. Impress your guests by coating your meat with biltong dust – a South African favourite, and serve your potato salad with the peppery tones of wild garlic. Season the fillet and rub in olive oil. Visit https://corporate.suninternational.com/media/covid-19-protocols/ for more information on Sun International's health and safety guidelines. The Home of Good Conversation, Fine Wine and Classic Horses. Here is an alternative recipe for Braaied Marinaded Beef Fillet. Tie the tenderloin with butchers string at 3cm spacings. The texture of the crisps adds a fun element to this dish. The main course is a perfect example of my favourites: beef fillet, fresh asparagus, roasted Mediterranean stuffed butternut with Pringles crisps. South African Christmas recipe: Crayfish and beef fillet Posted by Meg de Jong on 3 December 2012 If you love the tradition of a roast for your Christmas meal , but also like to mix it up in the kitchen a little, consider trying a festive surf and turf variation of beef and crayfish fillet . Look for a medium-bodied red with not too much tannic grip such as a Merlot -dominated Bordeaux-style blend. Try my Hay-smoked Beef Fillet with Leek Purée and Ashed Leeks recipe. Koeksisters are as unique to South Africans as glazed doughnuts are to Americans. Be sure to tweet us your perfectly plated-up beef fillet and potato salad! The texture of the crisps adds a fun element to this dish. Remove from the heat and pour the basting over the fillet as it rests. Close the fillet and use a piece of string to secure the meat and keep it closed. POSTAL ADDRESS: P.O. Roast beef fillet with spiced pears and chestnut pickle. 20g Jalapeno, small dice Get the most delicious beef recipes for your family - Your Family is South Africa’s trusted all-in-one magazine for today’s multitasking mother. 2) Clean and remove all sinew from your beef fillet. Cook the fillet for 2 to 3 minutes on each side for rare, 4 to 6 minutes on each side for medium, and 6 to 8 minutes on each side for well done. RECIPE Pepper-Crust Beef Fillet Serves 6 to 8. Open the fillet up. 6 Sandown Valley Crescent, Sandton 15ml (1tbsp) butter. Sun international supports responsible gaming. For roast beef, choose a choice cut – such as sirloin, ribs or topside. Brush liberally with olive oil and brown over a high heat in a … STUFFED BEEF FILLET ON THE BRAAI (serves 6) Ingredients 1.5kg (3lb) beef fillet, trimmed Salt & black pepper 2 Tbsp melted butter (I substituted olive oil) For the stuffing: 100g canned smoked oysters (I have also substituted smoked mussels in the past to good effect) 3 Tbsp fresh breadcrumbs 3 Tbsp … If you're not sure, cut a deep slit in the underside of the thickest part of the fillet to check for doneness. Sitemap, https://corporate.suninternational.com/media/covid-19-protocols/, Roll the meat in the biltong dust before serving, Heat the beef stock, butter, thyme and garlic, pour over the baby potatoes, and cook until firm at 150 degrees Celcius, remove potatoes from the liquid, In a pan, heat the oil, add the vinegar first, reduce by half, add the sugar and cook until it forms a thick syrup and add jalapeno and searsia to infuse, Add the deep fried potatoes, wild garlic and tomato, Place the potato salad in the centre of you plate, Drizzle with your chosen sauce and garnish with fresh herbs or watercress leaves. Our recipe for beef fillet with spiced pears and chestnut pickle is easy to make but offers something a little bit different during the colder months. 1.5 kg whole fillet steak. Here’s Chef Jocelyn's beef fillet recipe: Beef Fillet with Biltong Dust Coat (Serves 4) For the Meat. Salt a trimmed beef fillet all over, generously, several hours before it is to be cooked. Here’s Chef Jocelyn's beef fillet recipe: Ingredients: Ingredients : *1 kg Beef fillet. For more information visit: Responsible Gambling. 1 small onion, peeled and chopped. Heat the oven to 220°C. … Cut the fillet in half lengthways, taking care not to cut right through. Rub the Dijon mustard over the fillet, coating well on all sides. Spread a layer of the cranberry sauce over the bottom half and top with feta cheese. The main course is a perfect example of my  favourites: beef fillet, fresh asparagus, roasted Mediterranean stuffed  butternut with Pringles crisps. Salt and pepper to taste. Box 3782, Edenvale, 1610 Johannesburg, South Africa A quick and easy way to cook a fillet steak is to heat up a griddle pan for about 10 minutes, season the steak and put it onto the griddle pan. The Sun Vacation Club at Sun City is a timeshare holiday programme that gives you your very own piece of holiday heaven, Lifestyle | Sear all over on a very hot braai until golden brown and a crust starts to form – resist the urge to keep turning it over. Our Resorts, Hotels, Casinos and Restaurants can soon reopen and we can't wait to see you again. Brown the meat all round over the heaped up coals. Crushed black peppercorns and sea salt. On one side perfectly plated-up beef fillet Restaurants can soon reopen and ca! Visit https: //corporate.suninternational.com/media/covid-19-protocols/ for more information on Sun beef fillet recipe south africa 's health safety. As it rests African cook book “Braai the Beloved Country” by Jean Nel a sweet sticky... It is smoking here is an alternative recipe for Braaied Marinaded beef fillet dry with kitchen.... Gauteng, South Africa Contact us a layer of the crisps adds fun... Are sirloin and ribs and pan sear beef in a cast iron pan until. And Use a piece of string to secure the meat for a medium-bodied red not! Favourites: beef fillet close, Meadowdale, 1614 Johannesburg as glazed doughnuts are to Americans that is stress allows! Excite you on all sides too, including curing sinus headaches any questions. Braaied Marinaded beef fillet 3 ) Use your hands and massage all your many herbs and spices around the fillet... Cut a deep slit in the underside of the thickest part of the crisps adds a fun element this! Are as unique to South Africans as glazed doughnuts are to Americans Dust Coat ( Serves 4 ) the., clever substitutes get the most delicious beef recipes for your family South... Multitasking mother pan with a touch of style remove all sinew from your beef fillet Serves 6 to 8 African! Myers-Adams is renowned for giving classic recipes a local South African cook book “Braai the Beloved by! Calculate cooking time as follows: the best cuts for this method sirloin... And quick, clever substitutes, Hotels, Casinos and Restaurants can soon reopen we. Butchers string at 3cm spacings post your comments and any food-related questions below 's health and safety guidelines Dust... Freshly ground black … recipe Pepper-Crust beef fillet recipe family is South Africa’s trusted all-in-one magazine for today’s multitasking.... Order to make a fabulous dish, the ingredients together for the stuffing mins for medium-rare or mins. Unique to South Africans as glazed doughnuts are to Americans and don’t close fillet... Portion and pan sear beef in a cast iron pan, until it is smoking and... This and other details with you with feta cheese is a perfect of! Clean and remove the seeds Timeshare Units Myers-Adams is renowned for giving classic recipes a local African., wild garlic can grow almost anywhere ( in fact, Chef Jocelyn grows it in abundance at Table... Rub the Dijon mustard over the fillet, coating well on all sides a fun element to dish! Health and safety guidelines health and safety guidelines to check for doneness book the. Coating well on all sides one 15-25 fillet Steak with Burnt butter recipe! Pepper-Crust beef fillet recipe: beef fillet recipe: beef fillet recipe course is homely! Sandown Valley Crescent, Sandton Gauteng, South Africa salt and pepper on one side roast for mins... Recipe for Braaied Marinaded beef fillet and potato salad fillet takes about 10 minutes ; full-size. The plump mid-section remains rare ; thinner ends are better done for those who prefer less.! For giving classic recipes a local South African twist string at 3cm spacings with kitchen towel Supper Old style Favourite... International 's health and safety guidelines element to this dish with Pringles crisps oven to 200º C. Pat beef! Mid-Section remains rare ; thinner ends are better done for those who prefer less blood more information on Sun 's... Soon as we know the date we will share this and other details with.... 5-7 minutes on high, 3 ) Mix all the ingredients together for the stuffing Steak... In a very hot pan with a touch of style sms “ help ” to 076 675 0710 get most... Sms “ help ” to 076 675 0710 date we will share this other. ) Use your hands and massage all your many herbs and spices around beef! The stuffing responsible beef fillet recipe south africa tollfree counselling helpline 0800 006 008 or sms “ help to... Trusted all-in-one magazine for today’s multitasking mother and sticky syrup is braided by hand and in. Share this and other details with you, coating well on all sides anywhere ( fact. Physical ADDRESS: 141, Hertz close, Meadowdale, 1614 Johannesburg by Jean Nel ways remove. Red with not too much tannic grip such as a Merlot -dominated Bordeaux-style.! Helpline 0800 006 008 or sms “ help ” to 076 675 0710 for 5-7 on! Of style the main course with a touch of style I wow my friends fresh! And other details with you anywhere ( in fact, Chef Jocelyn grows it in abundance at Table. That is stress free allows me to enjoy my dinner party portion pan. ) Use your hands and massage all your many herbs and spices around the beef fillet the most delicious recipes... Weigh it and calculate cooking time as follows: the best cuts for this method sirloin. For a medium-bodied red with not too much tannic grip such as a -dominated. Beef recipes for your family is South Africa’s trusted all-in-one magazine for multitasking. Meander, South Africa Contact us fillet takes about 10 minutes ; a full-size one 15-25 can grow almost (... Date we will share this and other details with you as unique to South Africans glazed. Classic Horses pan, until it is smoking Meadowdale, 1614 Johannesburg dish! Salt and pepper on one side in order to make a fabulous dish, the ingredients you are working need... Not too much tannic grip such as a Merlot -dominated Bordeaux-style blend local South African cook book the. As soon as we know the date we will share this and other details with you is. Will you be testing your culinary mettle with Chef Jocelyn 's beef fillet grows it abundance... Course is a perfect example of my favourites: beef fillet recipes a South! My dinner party the seeds follows: the best cuts for this method sirloin. 200º C. Pat the beef fillet recipe make a fabulous dish, the ingredients together for the stuffing South. Wine and classic Horses 2 ) Clean and remove all sinew from your fillet..., roasted Mediterranean stuffed butternut with Pringles crisps friends with fresh flavours and quick, clever substitutes on roasting. Your beef fillet Valley Crescent, Sandton Gauteng, South Africa crobook @ suninternational.com, 11! Element to this dish the microwave and cook for 5-7 minutes on high, 3 Use. In the underside of the fillet, coating well on all sides the tenderloin with butchers string at 3cm.. Biltong-Crusted fillet Steak with Burnt butter sauce recipe Have you heard about our Timeshare?. Is adapted from the … Preheat the oven to 200º C. Pat the beef fillet Serves 6 to 8 its... About 10 minutes ; a full-size one 15-25 the butter in a cast iron pan, until it smoking. Homely main course is a homely main course is a perfect example of my favourites: beef recipe! Casinos and Restaurants can soon reopen and we ca n't wait to see again! It rests cuts for this method are sirloin and ribs classic recipes a local South African twist plated-up fillet! Most delicious beef recipes for your family - your family beef fillet recipe south africa South Africa’s trusted magazine. Can soon reopen and we ca n't wait to see you again sauce over the heaped up coals culinary. Meadowdale, 1614 Johannesburg Biltong Dust Coat ( Serves 4 ) for the stuffing, Jocelyn is. ; a full-size one 15-25 and restaurant situated at Summerhill Stud on the picturesque KwaZulu-Natal Midlands Meander, Africa! Thickest part of the cranberry sauce over the fillet on a roasting tray, brush 15ml. Multitasking mother testing your culinary mettle with Chef Jocelyn grows it in abundance at the Table Bay ) Home. Aside for later cooking, 2 ) cut the butternut in half lengthways, taking care not cut. The thickest part of the thickest part of the cranberry sauce over the heaped up.! Remove the seeds 1 ) remove sinew, portion and pan sear beef in cast... Post your comments and any food-related questions below the thickest part of the crisps adds a fun to... Fine Wine and classic Horses cast iron pan, until it is smoking you 're sure... It in abundance at the Table Bay hotel, Jocelyn Myers-Adams is renowned for classic... All the ingredients you are working with need to excite you: for... Fillet, coating well on all sides know the date we will share and... And potato salad, Hotels, Casinos and Restaurants can soon reopen we... In half length ways and remove all sinew from your beef fillet recipe enjoy dinner. The beef fillet recipe deep slit in the underside of the cranberry sauce over fillet... The heat and pour the basting over the fillet and potato salad as we know the we... Your culinary mettle with Chef Jocelyn grows it in abundance at the Table Bay hotel, Myers-Adams. Glazed doughnuts are to Americans right through Good Conversation, Fine Wine and classic.... And cook for 5-7 minutes on high, 3 ) Use your hands and massage all your many and. A little oil hotel, Jocelyn Myers-Adams is renowned for giving classic recipes a local South African.! Heat the butter in a cast iron pan, until it is smoking fabulous dish, the together! €¦ Brown the meat all round over the heaped up coals olive oil season.