I used apricot jam, but you could easily use any jam that you love! https://eatsmarter.com/recipes/puff-pastries-with-apricot-jam These sweet treats are made with puff pastry which makes them not only easy but DELICIOUS! Plus, you can receive Inspiration, our monthly e-newsletter. Print Ingredients. Cut each sheet of puff pastry into nine 3-inch squares. Repeat with the remaining pastry sheet. But how much protein should you really be getting, and what are the different types of protein powder available. Yield: 18 squares. Imagine a croissant filled with melted Brie cheese and sweet fruit and jam. 2 sheets of Puff Pastry; 1 {6 oz} wheel of Brie with the casing removed {This is easier to do if it is frozen in the freezer for 15 minutes. If you can slice apples and warm up some apricot jam, you can make these super-easy apple tarts. Arrange the shells on a lined baking sheet and brush with egg. Preheat the oven to 400°F (200°C). Fresh Apricot Tart. Preheat the oven to 425°. Having the pastry pre-cut will assure that all your pastries are the same size and will bake at … Cook, stirring often, until melted and smooth. This puff pastry pinwheel recipe is super easy and super delicious. https://www.homemaderecipesfromscratch.com/apricot-jam-pastry-turnovers Jul 25, 2014 - Apricot Turnovers are made quick and easy with frozen puff pastry dough and fresh apricots ~ or use your favorite jam in place of fresh fruit. Many people think that protein powders are made for large, greek-statuesque bodybuilders. To make a simpler, square shape as shown in the photo, roll the pastry to a 13" square 1/4" thick. Spoon 1 tablespoon apricot preserves in the center of each pastry square. These bite-sized puff pastry pinwheels are fast and easy to make with just four ingredients ~ puff pastry, parmesan cheese, apricot jam, and rosemary. Flip the wrapped wheel of brie over and lay it seam side down on the parchment lined baking sheet. 1 pkg., 10 oz Puff Pastry Shells 1 egg, beaten 1/3 c. apricot preserves 4 oz. I have made this dessert few times already, using peaches, plums and lately blackberries. 7 Reviews 5.0 out of 5 stars. Today the apricot is just as revered, with its unique and fragrant taste that notable health benefits. Set aside for 10 minutes Place pastry on a lightly flour surface, cut into 4 squares Spoon apricots evenly into each square and gently pull one side over to the other, making a triangle Using a sharp knife, cut diagonal lines from the corners of the pastry to within 3/4-inch of the preserves. https://blog.williams-sonoma.com/apricot-puff-pastry-tart-recipe I happen to usually have puff pastry in my freezer and couple of kinds of jam in the fridge. Using a pizza cutter or knife, cut a 1/2-inch (1.3-cm) wide strip from one edge of the pastry. Repeat with the remaining puff pastry (you should have 16 pastries when done, you might have to use two baking sheets. Which makes it great for a light dessert or a sweet treat to enjoy with coffee or tea. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Photo about Puff pastry with apricot jam on a white background. Remove the baking sheet from the oven and allow the the baked pastries to cool slightly. I include the option to add sugar to the fruit, but I didn’t, I love the tangy flavor of the baked apricots. Do not use a glass or a bowl and cut around it. Image of crisp, bake, delicious - 191795814 Plus, you can receive Inspiration, our monthly e-newsletter. In a medium bowl, toss apricot with arrowroot, sugar, vanilla, lemon juice until there are no lumps. When thawed roll out the pastry sheet on a floured board to just to flatten it a bit. A fast and tasty dessert!All you need is some puff pastry,fruits and jam, here's how to make delicious fruit rolls in minutes! Bake in oven for 20 minutes until puffed and golden. Fan 3 slices of peach over the preserves, leaving a slim border of pastry exposed. Line a rimmed sheet pan with parchment paper. https://www.italianfoodforever.com/2008/08/fresh-apricot-tart brie cheese with rind cut off Instructions. Get recipes for some of our favorite fruit-filled frozen puff pastry desserts. By having frozen puff pastry, jam, and fresh seasonal fruit on hand this dessert is great for last minute guests for dinner. Preheat the oven to 425°. So this is going to be my go to recipe when ever a last minute dessert is needed.. Stir together apricot jam and remaining 2 tablespoons water in a small saucepan over medium. Regular pie dough can overwhelm the fruit and be too heavy and ‘doughy’. I … EAT SMARTER will explain what causes this disease, how to prevent it and what you should be taken into account with regards to a proper diet with hypothyroidism. 1 box ready-rolled puff pastry 6 teaspoons apricot jam 5 tablespoons superfine sugar 1/2 teaspoon baking powder 2 egg whites 3/4 cup desiccated coconut; Steps to Make It. Spoon a small amount of apricot preserves over the peach slices. Bake for 18-20 minutes. Using a large chef's knife, cut the white rind off the top of the wheel of Brie and discard. I use the paper that encases the pastry- double check to make sure yours is oven safe. To begin I heat the jam and then strain it through … Twist each strip 3 times, then place on the parchment-lined baking sheet. The puff pastry should be very cold and cut with a round cookie or pastry cutter. Apricot Turnovers are made quick and easy with frozen puff pastry dough and fresh apricots ~ use your favorite jam in place of fresh fruit for an even faster treat! Danish pastry is very delicious, in this apricot pastry slice recipe I use puff pastry that is pre-made to save on time and because it is more available in some countries. Bake the pastry puffs in the oven for 13-15 minutes, or until golden-brown. Baked Brie with Apricot Jam. The 1st couple of time making it, the jam leaked an made the pastry little bit soggy. All you need is puff pastry – make your own or buy from the store – and jam. Press the criss-crossed pastry pieces on top of the jam covered pieces, and press together all around the edge using a little oil. There are almond pastries, cinnamon pastries, danish cherry iced pastries or chocolate danish. 2 sheets of Puff Pastry; 1 {6 oz} wheel of Brie with the casing removed {This is easier to do if it is frozen in the freezer for 15 minutes. Just us a knife and scrape it off.} Sprinkle with sanding sugar and/or almonds slivers. Set out the puff pastry to thaw for 15 minutes. Place the pastry sheets on a baking sheet lined with parchment paper and bake in a preheated oven at 200°C (fan: 180°C, gas mark 3) (approximately 400°F) for about 15 minutes. Just us a knife and scrape it off.} Place a dinner plate or 25cm/10in cake tin on the pastry and cut around it. Not a superfood. Brush the pasty with egg wash; Peal, core and thinly slice the apples as thin as possible in half moon shapes. This is one of those simple desserts that taste delicious and looks like you put a lot of effort into it despite the fact it takes only minutes to assemble. That's what this dish is. Feb 19, 2020 - Puff pastry filled with apricot jam make a stunning pastry. Spread the jam over the pastry. Layer the apples, slightly over lapping each one, starting from the edge and by creating a spiral until you reach the center of the pasty case. QUICK bite-size take on Brie en Croûte. Bakery-worthy desserts are a snap to make thanks to frozen puff pastry. Shares. When brushed on the fruit, the glaze adds shine and colour to the pastries. 4 Braeburn apples, cored and very thinly sliced. 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