Mix flour, sugar, baking powder, baking soda, and salt together in a bowl. Fresh strawberries are perfect to accompany the cake. Pretty much, you just pour the mix into the rice cooker, press start, and wait for it to beep. Renaissance Woman from Colorado on August 27, 2014: Congrats on LotD! I knew others were already doing this and after I found out how much energy cooking with your rice cooker actually saves, I've started to use it a lot more. The non-stick coating that many rice cooker inserts employ also can help to make the cake easy to … You did a great job of presenting it to us. The most adventurous I've gotten with my rice cooker was to cook quinoa in it;) I never would have thought about using it for a Muffin/Cake. UPDATED MAY 21, 2020: A rice cooker is a foolproof way to get perfectly cooked rice with minimal effort. Hmmmm. We'll see. This is a great idea! I'm going to try that to see if it works. Cook in the rice cooker for 3 cycles or until a toothpick inserted in the center of the cake comes out clean, about 30 minutes. Allrecipes is part of the Meredith Food Group. After two minutes, my cake batter looks something like this. What a clever idea and great use of the rice cooker. PaigSr from State of Confusion on July 04, 2014: Interesting idea. Thanks! Wow, this is new. Barbara Tremblay Cipak from Toronto, Canada on April 07, 2014: I had no idea you could make a cake with a rice cooker! I have made this several times and it always turns out very good. The baking time is around 30 minutes, depending on the rice cooker. In a separate bowl, whisk egg whites until firm peaks form, then add granulated sugar in three parts, whisking well in between. Stir flour into bran mixture until just combined. A moist slice of cake made in a rice cooker. @mumsgather: My pleasure. Some rice cookers have a special “cake” option. Add lemon juice (optional) to the egg whites. To Bushra: If your cake is burning on the bottom maybe try cutting the burnt pieces off after it's done cooking? I am going to try the muffin cake recipe using the same technique. No, I don't have a rice cooker but maybe it's something I should get. I may have to put one of these on my wish list. Place into 2 different bowls. Add comma separated list of ingredients to exclude from recipe. My husband eats rice every day...he loves soups and I also want to try it in the rice cooker. I think its time for us to get one. Thoroughly grease the interior of your rice cooker pot. Add comma separated list of ingredients to include in recipe. Allrecipes has more than 30 trusted rice cooker recipes complete with ratings, reviews and cooking tips. Chocolate, vanilla or strawberry...it's really your choice! I love the tutorial about it make this in your rice cooker. Congrats! I find using a whisk is easy for instant cake mixes and makes for easier cleaning, but it's really up to you. By the way, my rice cooker sits right next to my bread baker and doesn't take much space. I think next time I'll just use a muffin tin. You'll end up with a tough cake. Once the batter is poured in, turn on the switch of your rice cooker. I substituted dried cranberries for the raisins. @Brite-Ideas: Yes a rice cooker has so many uses. When I received this recipe in the Newly Published email I was intrigued. I'm giving this recipe 5 stars for the taste. Today I'm going to show you how I make an easy cake using the rice cooker. Loved this lens.Thanks for sharing. What fun! electric stove tops, ovens, air conditioners ) to energy-saving ones. To too sure about long grain, although I don't see why not. Just make sure the ingredients are thoroughly mixed. Love it! (laughs!) Looks good and i would try it but i do not have a rice cooker. Sift the flour, cocoa powder and baking powder in a large bowl. But this could just be my rice cooker. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Grease your rice cooker inner pot with melted butter or olive oil Pour in the cake batter and add your raisins Gently tap the inner pot to remove excess bubbles Finally, place the inner pot into the rice cooker and press the Cook button and wait! Grease the rice cooker tin and line the bottom with a parchment paper. You can use any flavor you like. It's my fave as it brings back memories of Pancake Day when I was a kid. Plus, this way, I could have cake without heating up the entire kitchen like the oven does. I have a rice … Love the look of the recipe. Percent Daily Values are based on a 2,000 calorie diet. One more reason to own a rice cooker. I LOVE my rice cooker. Kuniko Sturkie from South Carolina on March 16, 2015: Nyesha Pagnou MPH from USA on January 18, 2015: Hi smine27, This dessert recipe is a nice idea. Great page! Perfect for baking a cake without having to heat the house up in the summertime! It eliminates that undercooked crunch or even worse, the overcooked mush that can happen on the stovetop. Wow, yet another great use for the rice cooker! Depending on your rice cooker, you may have to do this 2-3 times. We all love a one-pot dish, where the mess and cleaning up … At the same time, I started experimenting with my rice cooker for things other than just rice. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Strawberries and whipped cream are a wonderful suggestion for serving, thanks! @ramonabeckbritman: Oh a rice cooker definitely makes it easier to make a cake. Thanks. I'm amazed to learn what all can be prepared in one. The first round it was probably about 1/2 cooked. Most rice cookers are non-stick so you can pour the cake batter right in. To many Japanese, cherry blossom trees in full bloom signify new beginnings and the perfect time of the year to start something new. I don't know if this is standard or what. Pour into sprayed rice cooker. I understand they are quite versatile. Certainly that cake looks delicious! Here are my tips, and hopefully, they will help you bake a perfect rice cooker cake… What a great way to use a rice cooker. This is really creative. Be careful not to let it burn. To keep things simple, I've used a cake mix right out of the box so it's as simple as 1, 2, 3. Close rice cooker and press "cake" function and start. Cakes always turn out fluffy. When it was demonstrated at a party it was filled with cake batter (one mix made by the directions) and you put a large spoon of canned frosting in the middle and microwaved for 10 minutes on high. Making the cake in the rice cooker always results in a super moist cake for me. @Andromachi: Yep, more rice cooker recipes coming your way. If it springs back to touch, it should be ready. ... Rice Cooker Muffin Cake Rating: Unrated 3 Originally I made … I am going to try this recipe. 7 oz Cream cheese (left in room temperature) Check progress of cake at 45 minutes (some rice cookers are faster than others). But it turns out surprisingly moist and good enough to satisfy any cake lover. Perfect and so easy! I've never owned a rice cooker. BTW - Can you line it with greaseproof paper or use a silicone insert instead? For instance, I can make a good pot of soup with easily with my rice cooker. Just to fancy it up a bit, I've decided to serve my cake with some homemade whipped cream and strawberries, sort of like strawberry shortcake but way easier. Looking for recipes that use a rice cooker? But it was interesting to find out I can do more than just rice! Though I did have to sub canola for olive oil I was almost out and needed it for dinner. I have a rice cooker and used my old one to bake a cake - the one problem I found was that because I added choc chips to my vanilla cake mix, the choc chips somehow stuck to the bottom of the rice cooker when it cooked and damaged it. Learn how to make this classic winter warmer with recipes from around the world. i am going to Pin it to my pinterest recipes to try. Place the bowl in the rice cooker and push the cook button. I have a cake mode on my rice cooker so I cooked it for 50 mins and the cake came out beautifully and taste awesome ... Well I did use peach schnapps instead of water. Shamim Rajabali from Texas on July 11, 2014: I have a Black and Decker rice cooker, will try this recipe. Your daily values may be higher or lower depending on your calorie needs. :)) thought rice cooker is for rice only, that's why it's called rice cooker but it can be a cake cooker too! Rice cooker to make a cake? Now my rice cooker apparently has a safety shutoff feature on it and so I couldn't just keep pushing the cook button. Put all the ingredients into a large bowl and mix using an electric beater or wire whisk. I still use my smart oven ( all-in-one oven, grill, microwave ) when I need to, but for some things, the rice cooker does a really good job. Maybe before long, we will be doing away with stoves completely! 1St time I cooked a cake from a box in the rice cooker. The flavor is perfect in the recipe. Your lovely cake proves it! That's one thing I don't have is a rice cooker. Thanks for visiting. Baking times differ per rice cooker. I will make this in the oven next time but will be making it again! I am concerned about this happening to my new rice cooker (which does have cake mode..). I have a cheesecake coming up soon. Electric rice cooker baking times. To Alison: I definitely would not recommend putting paper or an insert in the cooker, I think if the chocolate is melting to the bottom you should put a layer of batter without chocolate chips, and then add the rest of the batter with the chips. I don't know. Spoon half of the chocolate frosting in the middle of the cake batter. But if not you could try experimenting with paper...maybe try baking strips if those are even available? : ). Gently fold egg whites into pancake mixture in three parts and stir until fully incorporated. If you're having trouble getting it to thicken, add a hint of cream of tartar, which should do the trick. Yummy! For me, it's about reflecting on the first quarter of the year, taking stock of what I've done so far, and seeing whether I can make further positive changes in my life. Pour batter into the pot. Love all the ideas you bring to the "table. After 2 cycles I just left it on warm for an hour, then moved the aluminum pan to a cooling rack. Information is not currently available for this nutrient. Add egg and oil to bran mixture; stir to combine. Merry Citarella from Oregon's Southern Coast on April 07, 2014: I don't own a rice cooker. Be sure to check on the cake between each time. Thanks for stopping by! The most adventurous I've gotten with my rice cooker was to cook quinoa in it;) I never would have thought about using it for a Muffin/Cake. But it took me about 4 hours to get this cooked. My cake mix calls for 3 eggs, water and oil. being that I'm not much of a baker. It makes so much sense and saves cents! Put the cake mix into the rice cooker add in all the items listed on the pkg Mix as directed with a wire whip add = 4 to 6 scooped of any prepared canned frosting mix Put the lids on the cooker and in to the micro wave for 9 minutes Carefully remove from the microwave and - invert it on a plate = let it cool and put a few nuts on top. When cooking is complete, use a toothpick to make sure the cake is cooked. I'm not sure if that would work, but do like the idea. Place all cake mix ingredients together in the rice cooker bowl. I've kept this recipe as simple as I could and served the cake with some fresh strawberries and whipped cream. Next I think I'm going to experiment with a cheesecake. Yuck! Combine bran flakes, milk, cinnamon, nutmeg, and vanilla extract together in a separate large bowl; allow bran flakes to slightly absorb the milk, about 5 minutes. Baking Cake the Easy Way. Tips for baking the perfect rice cooker cake. Your strawberry combination looks especially delightful. Thank you for your tip. Cake batter after mixing should look like this. - I'll have to try this sometime. What a beautiful cake and excellent 'how-to.' Its always fun to find new ways to make cake. 1. :)), I see that your rice cooker has a bowl shape. Needless to say, we’d love you to like us on Facebook and Instagram, too where you can get more recipes and updates. Wish me luck ;). This rice cooker cake uses a pancake batter but if you want a more traditional pancake, then this Lemon and sugar pancake recipe is the way to go. @Jerzimom: Thanks Cheryl. I also love the suggestion of eating this as a light breakfast!! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It might have been because it was an older cooker and perhaps I should have greased it. Used a 5 1/2 cup rice cooker apparently has a safety shutoff feature on it and so I use.! 5 1/2 cup rice cooker about 20 minutes or two, depending your! Paper... maybe try cutting the burnt pieces off after it 's.... Use of the cake in the Newly Published email I was surprised to discover I make! Batter is poured in, turn on the stovetop 23.9mg ; sodium 414.9mg giving this recipe 5 stars for rice! Took me about 4 hours to get this cooked Values may be higher lower! Work kinda different for an extra round or two, depending on your calorie needs and will doing. 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Fresh cream and whipping it up myself your calorie needs serving, thanks a rice cooker bowl spray... Cake between each time but inserting a toothpick to make a cake back and say on. Based on a 2,000 calorie diet I used to bake sponge cakes with the round side up as I n't.